MIGIWA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88188356
Word Mark
MIGIWA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-07-19
Filing Date
2018-11-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-04-23
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
CAYSIDO, REBECCA TOLEN
Statements
Goods and Services
Frozen seafood; seafood, not live; processed seafood; dried seafood; shredded and dried squid; fried tofu pieces (abura-age); seasoned fried tofu pieces (abura-age) for wrapping sushi
Goods and Services
Tempura batter mix; salad dressings; deep-fried tempura batter mix (tenkasu)
Translation of Words in Mark
The English translation of the word "MIGIWA" in the mark is "SHORE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-28
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-28
Primary Code
030
Correspondences
Name
Mark D. Alleman
Address
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Trademark Events
| Event Date | Event Description |
| 2018-11-13 | NEW APPLICATION ENTERED IN TRAM |
| 2018-11-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-02-14 | ASSIGNED TO EXAMINER |
| 2019-02-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-02-20 | EXAMINERS AMENDMENT E-MAILED |
| 2019-02-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-02-20 | EXAMINER'S AMENDMENT ENTERED |
| 2019-02-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-03-16 | ASSIGNED TO LIE |
| 2019-04-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-04-23 | PUBLISHED FOR OPPOSITION |
| 2019-04-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-06-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-12-04 | TEAS EXTENSION RECEIVED |
| 2019-12-04 | EXTENSION 1 FILED |
| 2019-12-04 | EXTENSION 1 GRANTED |
| 2019-12-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-05-08 | TEAS EXTENSION RECEIVED |
| 2020-05-08 | EXTENSION 2 FILED |
| 2020-05-08 | EXTENSION 2 GRANTED |
| 2020-05-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-12-08 | TEAS EXTENSION RECEIVED |
| 2020-12-08 | EXTENSION 3 FILED |
| 2020-12-08 | EXTENSION 3 GRANTED |
| 2020-12-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2021-07-19 | ABANDONMENT - NO USE STATEMENT FILED |
| 2021-07-19 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
