SCHNAPPSVILLE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88162653
Word Mark
SCHNAPPSVILLE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-12-06
Filing Date
2018-10-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-03-05
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CAPSHAW, DANIEL
Statements
Goods and Services
Bratwurst; Fruit-based snack food; Fruit and soy based snack food; Hot dog sausages; Meat-based snack foods; Nut-based snack foods; Potato-based snack foods; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meat; Prepared dishes consisting principally of meat; Prepared meals consisting primarily of meat substitutes; Ready-to-eat meals comprised primarily of meats, cheese and also including pasta, grain, bread, vegetable, fruit, and dairy; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Sausage meat; Sausages; Vegetable-based snack foods; Air-dried sausages; Preserved meats and sausages; Smoked sausages; Uncooked sausages; Vegetarian sausages; Prepared or prepackaged entrees consisting primarily of meat, fish, poultry or vegetables; prepared for grilling or frying meals consisting primarily of meat, fish, poultry or vegetables
Pseudo Mark
SCHNAPPS VILLE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-11-01
Primary Code
029
Correspondences
Name
MANDY T. GARRELS
Address
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Trademark Events
Event Date | Event Description |
2018-10-23 | NEW APPLICATION ENTERED IN TRAM |
2018-11-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-01-24 | ASSIGNED TO EXAMINER |
2019-01-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-02-13 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-05 | PUBLISHED FOR OPPOSITION |
2019-03-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-04-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-10-27 | TEAS EXTENSION RECEIVED |
2019-10-27 | EXTENSION 1 FILED |
2019-10-27 | EXTENSION 1 GRANTED |
2019-10-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-06-08 | ABANDONMENT - NO USE STATEMENT FILED |
2020-06-08 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
2020-06-15 | TEAS PETITION TO REVIVE RECEIVED |
2020-06-15 | PETITION TO REVIVE-GRANTED |
2020-06-15 | EXTENSION RECEIVED WITH TEAS PETITION |
2020-06-15 | NOTICE OF REVIVAL - E-MAILED |
2020-07-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-04-30 | EXTENSION 2 FILED |
2020-07-13 | EXTENSION 2 GRANTED |
2020-07-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-10-15 | TEAS EXTENSION RECEIVED |
2020-10-15 | EXTENSION 3 FILED |
2020-10-15 | EXTENSION 3 GRANTED |
2020-10-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-04-28 | TEAS EXTENSION RECEIVED |
2021-04-28 | EXTENSION 4 FILED |
2021-04-28 | EXTENSION 4 GRANTED |
2021-04-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-12-06 | ABANDONMENT - NO USE STATEMENT FILED |
2021-12-06 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |