WATERBILITY - Trademark Details
Status: 700 - Registered
Serial Number
88156789
Registration Number
5906673
Word Mark
WATERBILITY
Status
700 - Registered
Status Date
2019-11-12
Filing Date
2018-10-16
Registration Number
5906673
Registration Date
2019-11-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-08-27
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SABLE, ERIC MICHAEL
Statements
Goods and Services
Edible dried flowers; Oysters, not live; Olive oil for food; Preserved fish; Fermented vegetables; Lactic acid bacteria powder for drinks; Health supplement food based on dried fish and shellfish, namely, healthy prepared meals consisting primarily of fish and shellfish; Rice bran oil for food
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-26
Primary Code
029
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Mark J. Liss
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2018-10-05 | 2018-137257 | South Korea | True |
Trademark Events
| Event Date | Event Description |
| 2018-10-19 | NEW APPLICATION ENTERED IN TRAM |
| 2018-10-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2019-01-25 | ASSIGNED TO EXAMINER |
| 2019-01-25 | SUSPENSION LETTER WRITTEN |
| 2019-01-25 | LETTER OF SUSPENSION E-MAILED |
| 2019-01-25 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-07-16 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-07-20 | ASSIGNED TO LIE |
| 2019-07-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-07-23 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-07-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-08-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-08-27 | PUBLISHED FOR OPPOSITION |
| 2019-08-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-08-27 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| 2019-09-19 | ASSIGNED TO PETITION STAFF |
| 2019-09-19 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| 2019-11-12 | REGISTERED-PRINCIPAL REGISTER |
