INNERB - Trademark Details
Status: 700 - Registered
Serial Number
88156712
Registration Number
5906671
Word Mark
INNERB
Status
700 - Registered
Status Date
2019-11-12
Filing Date
2018-10-16
Registration Number
5906671
Registration Date
2019-11-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-08-27
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
SABLE, ERIC MICHAEL
Statements
Goods and Services
Flour; Preparations made from cereals, namely, high-protein cereal bars; Barley tea; Cereal-based snack food; Puddings; Noodles; Processed whole grains; Edible flour; Flavored vinegar; Processed herbs; Dried cooked-rice; Non-medicated confectionery in jelly form, namely, fruit jelly candy, royal jelly for food purposes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-26
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MARK J. LISS
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-10-05 | 40-2018-0137 | South Korea | True |
2018-10-05 | 402018137254 | South Korea | True |
Trademark Events
Event Date | Event Description |
2018-10-19 | NEW APPLICATION ENTERED IN TRAM |
2018-10-26 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2019-01-25 | ASSIGNED TO EXAMINER |
2019-01-25 | NON-FINAL ACTION WRITTEN |
2019-01-25 | NON-FINAL ACTION E-MAILED |
2019-01-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-05-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-05-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-05-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-13 | SUSPENSION LETTER WRITTEN |
2019-05-13 | CORRESPONDENCE E-MAILED |
2019-07-15 | SUSPENSION LETTER WRITTEN |
2019-07-15 | LETTER OF SUSPENSION E-MAILED |
2019-07-15 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-07-15 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-07-19 | ASSIGNED TO LIE |
2019-07-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-07-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-07-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-08-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-08-27 | PUBLISHED FOR OPPOSITION |
2019-08-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-11-12 | REGISTERED-PRINCIPAL REGISTER |