PERÚ GOURMET - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88153694
Serial Number
88153694
Registration Number
5808787
Word Mark
PERÚ GOURMET
Status
700 - Registered
Status Date
2019-07-16
Filing Date
2018-10-12
Registration Number
5808787
Registration Date
2019-07-16
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
MONINGHOFF, KIM TERESA
Statements
Goods and Services
Peruvian food stuff imported from Peru, all the ingredients are gourmet and high quality like the best flavors of Incas land, namely, processed peppers, and processed olives
Goods and Services
Peruvian food stuff imported from Peru, all the ingredients are gourmet and high quality like the best flavors of Incas land, namely, pepper paste for use as a condiment
Goods and Services
Peruvian food stuff imported from Peru, all the ingredients are gourmet and high quality like the best flavors of Incas land, namely, processed peppers, processed olives and pepper paste for use as a condiment
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-06
Primary Code
029
First Use Anywhere Date
2016-02-01
First Use In Commerce Date
2016-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-06-06
Primary Code
030
First Use Anywhere Date
2016-02-01
First Use In Commerce Date
2016-02-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Christopher J. Day
Address
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Trademark Events
Event DateEvent Description
2018-10-16NEW APPLICATION ENTERED IN TRAM
2018-10-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2019-01-23ASSIGNED TO EXAMINER
2019-01-29NON-FINAL ACTION WRITTEN
2019-01-29NON-FINAL ACTION E-MAILED
2019-01-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-05-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-05-25ASSIGNED TO LIE
2019-05-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-25TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-29FINAL REFUSAL WRITTEN
2019-05-29FINAL REFUSAL E-MAILED
2019-05-29NOTIFICATION OF FINAL REFUSAL EMAILED
2019-06-05TEAS REQUEST FOR RECONSIDERATION RECEIVED
2019-06-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-06-06TEAS/EMAIL CORRESPONDENCE ENTERED
2019-06-11APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
2019-06-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2019-07-16REGISTERED-SUPPLEMENTAL REGISTER