THE EXCELLENT PREMIUM DESSERT ORIGINAL FRENCH VANILLA VANILLA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
88144102
Word Mark
THE EXCELLENT PREMIUM DESSERT ORIGINAL FRENCH VANILLA VANILLA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-12-16
Filing Date
2018-10-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050501, 080904, 260914, 261113, 261121, 261701, 261704, 261705, 280103 - Lilies, tulips, orchids. Other forms of ice cream, sherbet and frozen yogurt. Three or more squares. Two rectangles. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2019-03-19
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ADORNO SANTOS, LUZ M
Statements
Indication of Colors claimed
The color(s) yellow, light blue, navy blue, gray, white, cream, green and brown is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PREMIUM", "DESSERT", "EXCELLENT", "ORIGINAL", "FRENCH VANILLA", AND "VANILLA", AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "DEOEGSEOLLEONTEU", "OLIJINEOL", "PEULENCHIBANILLA" AND "BANILLA"
Description of Mark
The mark consists of a vertical rectangle on the left with a pattern of white squares of various sizes on a light blue background and a vertical rectangle on the right with a pattern of white squares of various sizes on a yellow background, in between the rectangles is a square with a white background and a navy blue border on the left and right sides, with a stylized letter "B" next to Korean characters in the top left corner in gray, the stylized wording "THE EXCELLENT PREMIUM DESSERT ORIGINAL" in the center in navy blue with "THE" in between "PREMIUM" and "DESSERT" both of which are underlined, with the wording "EXCELLENT" below "THE", with Korean characters in navy blue below "EXCELLENT", and "ORIGINAL" below the Korean characters with a horizontal line in navy blue on each side. Below "ORIGINAL" is the design of a cream colored cube of ice cream next to the design of a yellow orchid flower with two green leaves next to three brown vanilla beans, to the left of which is the stylized wording "FRENCH VANILLA" in navy blue with Korean characters in navy blue below it and to the right of the flower design is the stylized wording "VANILLA" in navy blue with Korean characters in navy blue below it.
Goods and Services
Ice cream
Transliteration Statement
The non-Latin characters in the mark transliterate to "BINGGRAE", "DEOEGSEOLLEONTEU", "OLIJINEOL", "PEULENCHIBANILLA" and "BANILLA" and this means "GENTLE SMILE", "THE EXCELLENT", "ORIGINAL", "FRENCH VANILLA", "VANILLA" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-16
Primary Code
030
Correspondences
Name
JAMES R MENKER
Address
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Trademark Events
| Event Date | Event Description |
| 2018-10-09 | NEW APPLICATION ENTERED IN TRAM |
| 2018-10-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-10-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2019-01-15 | ASSIGNED TO EXAMINER |
| 2019-01-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-01-22 | EXAMINERS AMENDMENT E-MAILED |
| 2019-01-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-01-22 | EXAMINER'S AMENDMENT ENTERED |
| 2019-01-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-02-09 | ASSIGNED TO LIE |
| 2019-02-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-03-19 | PUBLISHED FOR OPPOSITION |
| 2019-03-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-05-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-12-16 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-12-16 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
