CUQUITA SPICES MAS AROMA Y SABOR! - Trademark Details
Status: 700 - Registered
Serial Number
88144293
Registration Number
6322720
Word Mark
CUQUITA SPICES MAS AROMA Y SABOR!
Status
700 - Registered
Status Date
2021-04-13
Filing Date
2018-10-05
Registration Number
6322720
Registration Date
2021-04-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 050325, 051109, 051110, 240907 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Peppers. Baskets, bowls, and other containers of vegetables. Banners.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
BARAHONA, BYRON STEVE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SPICES"
Description of Mark
The mark consists of a stylized "CUQUITA" appearing atop a horizontal banner with "SPICES" and "MAS AROMA Y SABOR!" below, and with a basket with different spices, including leaves, a cinnamon stick, a star anise, and a chili appearing above.
Goods and Services
SNACK FOODS AND SNACK MIXES, namely, PROCESSED NUTS, RAISINS, PORK RINDS, DRIED FRUITS; LEMON JUICE FOR COOKING PURPOSES
Goods and Services
Spices; dried herbs; seasonings; marinades; Vinegars, namely, wine vinegar, flavored vinegar, vinegar; Dried chili peppers; candy and chocolate confections, namely, Jordan Almonds, sprinkles as cake decorations, gummies in the nature of gummy candy, hard candies and lollipops
Translation of Words in Mark
The word "CUQUITA" has no English meaning, and the English translation of "MAS AROMA Y SABOR!" in the mark is "MORE AROMA AND TASTE!".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-15
Primary Code
029
First Use Anywhere Date
2021-01-18
First Use In Commerce Date
2021-01-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-15
Primary Code
030
First Use Anywhere Date
2021-01-18
First Use In Commerce Date
2021-01-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
CRISTINA ARENAS
Address
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Trademark Events
Event Date | Event Description |
2018-10-09 | NEW APPLICATION ENTERED IN TRAM |
2018-10-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-10-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2019-01-16 | ASSIGNED TO EXAMINER |
2019-02-01 | EXAMINERS AMENDMENT -WRITTEN |
2019-02-01 | EXAMINERS AMENDMENT E-MAILED |
2019-02-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-02-01 | EXAMINER'S AMENDMENT ENTERED |
2019-02-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-02-15 | ASSIGNED TO LIE |
2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-26 | PUBLISHED FOR OPPOSITION |
2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-05-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-11-15 | TEAS EXTENSION RECEIVED |
2019-11-15 | EXTENSION 1 FILED |
2019-11-15 | EXTENSION 1 GRANTED |
2019-11-19 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-05-21 | TEAS EXTENSION RECEIVED |
2020-05-21 | EXTENSION 2 FILED |
2020-05-21 | EXTENSION 2 GRANTED |
2020-05-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-12-28 | ABANDONMENT - NO USE STATEMENT FILED |
2020-12-28 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
2021-01-27 | TEAS PETITION TO REVIVE RECEIVED |
2021-01-27 | PETITION TO REVIVE-GRANTED |
2021-01-27 | EXTENSION RECEIVED WITH TEAS PETITION |
2021-01-28 | NOTICE OF REVIVAL - E-MAILED |
2021-01-27 | TEAS STATEMENT OF USE RECEIVED |
2021-02-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-11-23 | EXTENSION 3 FILED |
2021-02-19 | EXTENSION 3 GRANTED |
2021-01-27 | USE AMENDMENT FILED |
2021-02-19 | STATEMENT OF USE PROCESSING COMPLETE |
2021-02-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-03-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2021-03-11 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2021-04-13 | REGISTERED-PRINCIPAL REGISTER |