LA CELDA REAL - Trademark Details
Status: 700 - Registered
Serial Number
88141793
Registration Number
5877902
Word Mark
LA CELDA REAL
Status
700 - Registered
Status Date
2019-10-08
Filing Date
2018-10-03
Registration Number
5877902
Registration Date
2019-10-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
032306, 032307, 032324, 051325, 071109, 260106, 260121, 260302, 261121, 261521, 261701, 261706 - Bees, wasps, hornets. Beehives, honeycombs. Stylized insects, spiders and micro-organisms. Other plants including bales of hay or straw. Walls, fences, gates. Semi-circles. Circles that are totally or partially shaded. Plain single line ovals. Rectangles that are completely or partially shaded. Polygons that are completely or partially shaded. Straight line(s), band(s) or bar(s). Diagonal line(s), band(s) or bar(s).
Published for Opposition Date
2019-07-23
Attorney Name
Law Office Assigned Location Code
N90
Employee Name
MOSCATI, JUSTIN RONALD
Statements
Indication of Colors claimed
The color(s) green, black, white and grey is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a rectangle in green that is outlined in black with multiple diagonal lines in black; at the bottom of the rectangle are the words "LA CELDA REAL" outlined in black and filled with green; superimposed on the top of the rectangle is an ellipse with a black outline which has a green contour line at its top; the ellipse encloses a scene in grey, black, white and green with a white and grey background, a grey fence, 2 plants in black and grey in front of the grey fence on the left and a grey and white beehive on the right, with two grey, black and white bees outside the hive; in the upper part of the ellipse is a green hexagon enclosing a representation of a green and black bee with white wings; a thick black band with a thin line in the center surrounds the top of the ellipse and top of the green hexagon.
Goods and Services
Honey substitutes; Foods made of honey for sweetening desserts, in the nature of natural sweeteners; Non-medicated sweets being honey based; Honey
Translation of Words in Mark
The English translation of "LA CELDA REAL" in the mark is "THE REAL CELL".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-10-12
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa)).
Address
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Correspondences
Name
LAWRENCE E. ABELMAN
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2018-09-25 | 017960648 | EU | True |
| 016904377 | EU | False |
Trademark Events
| Event Date | Event Description |
| 2018-10-06 | NEW APPLICATION ENTERED IN TRAM |
| 2018-10-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-10-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-10-29 | ASSIGNED TO EXAMINER |
| 2018-12-18 | NON-FINAL ACTION WRITTEN |
| 2018-12-18 | NON-FINAL ACTION E-MAILED |
| 2018-12-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-02-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-02-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-02-11 | ASSIGNED TO LIE |
| 2019-02-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2019-02-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-02-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-02-26 | NON-FINAL ACTION WRITTEN |
| 2019-02-26 | NON-FINAL ACTION E-MAILED |
| 2019-02-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-05-24 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-05-24 | EXAMINERS AMENDMENT E-MAILED |
| 2019-05-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-05-24 | EXAMINER'S AMENDMENT ENTERED |
| 2019-05-30 | SUSPENSION LETTER WRITTEN |
| 2019-05-30 | LETTER OF SUSPENSION E-MAILED |
| 2019-05-30 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-06-03 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-06-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-06-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-06-14 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2019-06-19 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2019-07-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-07-23 | PUBLISHED FOR OPPOSITION |
| 2019-07-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-10-08 | REGISTERED-PRINCIPAL REGISTER |
