BORROWDALE FREE RANGE PORK PROUDLY AUSTRALIAN THE REAL TASTE OF PORK - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88124166
Serial Number
88124166
Registration Number
5964679
Word Mark
BORROWDALE FREE RANGE PORK PROUDLY AUSTRALIAN THE REAL TASTE OF PORK
Status
700 - Registered
Status Date
2020-01-21
Filing Date
2018-09-19
Registration Number
5964679
Registration Date
2020-01-21
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2019-11-05
Attorney Name
Law Office Assigned Location Code
S10
Employee Name
SEVERSON, KAREN PATRIC
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FREE RANGE PORK" AND "AUSTRALIAN" AND "PORK"
Description of Mark
The mark consists of stylized text, where the word "BORROWDALE" is large, centered, and slightly arched above the words "FREE RANGE PORK". In the upper left corner are the words "PROUDLY AUSTRALIAN" and in the upper right corner are the words "THE REAL TASTE OF PORK".
Goods and Services
Cooked pork meats; dried pork; edible pork fats; food products made from fresh meat, namely, pork chops, pork sausage, bacon; fresh pork meat; frozen meat products, namely, frozen pork; pork extracts; pork loin; pork preserves; pork products, namely, pork chops, pork rinds, pork belly, pork cuts; pork products being cuts of meat; pork sausages; processed pork meats; puffed pork rind; salt pork; pork meat; pork based stock; pork broth concentrates; pork broth paste; pork meat patties; pork conserves; pork extracts; pork gelatines; pork jellies; pork paste; pork meat pates; meat preparations, namely, pork chops, pork sausage, pork rind, bacon; meat preserves, namely, pork preserves; meat products, namely, pork chops, pork sausage, pork cuts, bacon; pork terrines; preserved pork; tinned pork; pork-based dips; minced pork meat; all of the aforementioned being pork from Australia from animals raised in a free-range environment
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-26
Primary Code
029
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Jennifer M. Lantz
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
AustraliaFalse
Trademark Events
Event DateEvent Description
2018-09-22NEW APPLICATION ENTERED IN TRAM
2018-09-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-10-01TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-10-01TEAS VOLUNTARY AMENDMENT RECEIVED
2018-10-15ASSIGNED TO LIE
2018-10-01APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2018-10-16APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2018-12-31ASSIGNED TO EXAMINER
2019-01-04NON-FINAL ACTION WRITTEN
2019-01-04NON-FINAL ACTION E-MAILED
2019-01-04NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-06-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-06-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-06-26TEAS/EMAIL CORRESPONDENCE ENTERED
2019-10-02EXAMINERS AMENDMENT -WRITTEN
2019-10-02EXAMINERS AMENDMENT E-MAILED
2019-10-02NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-10-02EXAMINER'S AMENDMENT ENTERED
2019-10-02APPROVED FOR PUB - PRINCIPAL REGISTER
2019-10-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-11-05PUBLISHED FOR OPPOSITION
2019-11-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2020-01-21REGISTERED-PRINCIPAL REGISTER
2020-04-03TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-04-03TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-04-03ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-04-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-04-03APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED