THE FLO. - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88118240
Serial Number
88118240
Registration Number
5973795
Word Mark
THE FLO.
Status
700 - Registered
Status Date
2020-01-28
Filing Date
2018-09-14
Registration Number
5973795
Registration Date
2020-01-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
021104, 040103, 260121, 260131 - Lips or mouths. Halos appearing on objects, letters, numbers and symbols. Circles that are totally or partially shaded. Five or more circles.
Published for Opposition Date
2019-02-05
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
JOHNSON, AISHA CLARKE
Statements
Indication of Colors claimed
The color(s) white, black, red, pink, blue and beige is/are claimed as a feature of the mark.
Description of Mark
The mark consists of on a white background, a drawing of exaggerated human lips, the upper lips featured in pink with red polka dots, the lower portion in light blue and outlined in black. Separating the upper from lower lips is the space of the white background. The lower lips featured in beige with a small portion of pink and outlined in black. Across the lips are the text words "The Flo" featured in pink with a white halo and drawn in a tubular font with the letters outlined in black. The letters are punctuated with a period in pink color and white halo and also outlined in black.
Goods and Services
Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Chocolate
Goods and Services
Online retail bakery shops; Retail bakery shops
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-22
Primary Code
030
First Use Anywhere Date
2018-11-20
First Use In Commerce Date
2018-11-20
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-09-22
Primary Code
035
First Use Anywhere Date
2018-11-20
First Use In Commerce Date
2018-11-20
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
FRANK A. NATOLI
Address
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Trademark Events
Event DateEvent Description
2018-09-18NEW APPLICATION ENTERED IN TRAM
2018-09-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-09-25NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-12-26ASSIGNED TO EXAMINER
2018-12-30APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-02-05PUBLISHED FOR OPPOSITION
2019-02-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-04-02NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-11-04ABANDONMENT - NO USE STATEMENT FILED
2019-11-04ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2019-12-13TEAS PETITION TO REVIVE RECEIVED
2019-12-13PETITION TO REVIVE-GRANTED
2019-12-13EXTENSION RECEIVED WITH TEAS PETITION
2019-12-13NOTICE OF REVIVAL - E-MAILED
2019-12-13TEAS STATEMENT OF USE RECEIVED
2019-12-23CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-10-02EXTENSION 1 FILED
2019-12-23EXTENSION 1 GRANTED
2019-12-13USE AMENDMENT FILED
2019-12-23STATEMENT OF USE PROCESSING COMPLETE
2019-12-24NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-12-26ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-12-27NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-01-28REGISTERED-PRINCIPAL REGISTER