KUZE FUKU & SONS - Trademark Details
Status: 733 - Fourth Extension - Granted
Image for trademark with serial number 88115377
Serial Number
88115377
Word Mark
KUZE FUKU & SONS
Status
733 - Fourth Extension - Granted
Status Date
2021-08-12
Filing Date
2018-09-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
261701, 261705, 261712 - Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Chevrons and angles.
Published for Opposition Date
2019-06-18
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
O'BRIEN, ELIZABETH A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"& SONS"
Description of Mark
The mark consists of a design of a vertical chevron underneath which are three horizontal lines shorter than the width of the chevron, underneath which is the stylized text "KUZE FUKU". Below that text is a stylized "&" and below the "&" is the word "SONS", in stylized lettering.
Goods and Services
Fish stock; Prepared stock
Goods and Services
Barbecue sauce
Goods and Services
Smoothies; Fruit smoothies
Pseudo Mark
KUZE FUKU AND SONS
Translation of Words in Mark
The English translation of "FUKU" in the mark is "LUCK". The wording "KUZE" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-21
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-09-21
Primary Code
032
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Howard N. Aronson
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Child88976753
Trademark Events
Event DateEvent Description
2018-09-17NEW APPLICATION ENTERED IN TRAM
2018-09-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-09-22NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-12-26ASSIGNED TO EXAMINER
2018-12-26NON-FINAL ACTION WRITTEN
2018-12-26NON-FINAL ACTION E-MAILED
2018-12-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-04-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-05-06ASSIGNED TO LIE
2019-05-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-14TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-15APPROVED FOR PUB - PRINCIPAL REGISTER
2019-05-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-06-18PUBLISHED FOR OPPOSITION
2019-06-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-08-13NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-02-10TEAS EXTENSION RECEIVED
2020-02-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-02-07TEAS REQUEST TO DIVIDE RECEIVED
2020-02-07DIVISIONAL REQUEST RECEIVED
2020-02-18DIVISIONAL PROCESSING COMPLETE
2020-02-10EXTENSION 1 FILED
2020-02-18EXTENSION 1 GRANTED
2020-02-19CORRECTED NOA E-MAILED
2020-02-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-08-06TEAS EXTENSION RECEIVED
2020-08-06EXTENSION 2 FILED
2020-08-06EXTENSION 2 GRANTED
2020-08-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-02-13TEAS EXTENSION RECEIVED
2021-02-13EXTENSION 3 FILED
2021-02-13EXTENSION 3 GRANTED
2021-02-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-12TEAS EXTENSION RECEIVED
2021-08-12EXTENSION 4 FILED
2021-08-12EXTENSION 4 GRANTED
2021-08-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED