KARNIEL LATTE7 - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88112745
Serial Number
88112745
Registration Number
5909813
Word Mark
KARNIEL LATTE7
Status
700 - Registered
Status Date
2019-11-12
Filing Date
2018-09-11
Registration Number
5909813
Registration Date
2019-11-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010501, 240301, 261121, 270305 - Sun, rising or setting (partially exposed or partially obstructed). Scepters, orbs. Rectangles that are completely or partially shaded. Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2019-03-05
Attorney Name
Law Office Assigned Location Code
S10
Employee Name
BEYER, ELIZABETH L
Statements
Indication of Colors claimed
The color(s) yellow, gold, blue, brown, and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "KARNIEL" in white capital letters inside a solid blue rectangle with rounded upper left and lower right corners and upper right and lower left corners which curve to a point. The bottom of the rectangle is outlined in gold and the top of the rectangle is outlined in gold with a stylized image of a sun rising with seven yellow rays emanating from a blue and white orb which is the dot over the letter "I" in the word "KARNIEL." All of the foregoing appears above the word "Latte" in brown stylized upper and lower case letters and the numeral "7" at the end of the word with no space between "Latte" and "7".
Goods and Services
Milk beverages, milk predominating; Milk-based beverage containing coffee
Goods and Services
Chocolate; Chocolate-based beverages; Coffee beverages with milk; Tea-based beverages; Prepared coffee and coffee-based beverages
Pseudo Mark
KARNIEL LATTE SEVEN
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-19
Primary Code
029
First Use Anywhere Date
2019-07-26
First Use In Commerce Date
2019-08-11
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-19
Primary Code
030
First Use Anywhere Date
2019-07-26
First Use In Commerce Date
2019-08-11
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
COLLEEN FLYNN GOSS
Address
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Trademark Events
Event DateEvent Description
2018-09-14NEW APPLICATION ENTERED IN TRAM
2018-09-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-09-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-12-20ASSIGNED TO EXAMINER
2019-01-09NON-FINAL ACTION WRITTEN
2019-01-09NON-FINAL ACTION E-MAILED
2019-01-09NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-01-16EXAMINERS AMENDMENT -WRITTEN
2019-01-16EXAMINERS AMENDMENT E-MAILED
2019-01-16NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-01-16EXAMINER'S AMENDMENT ENTERED
2019-01-16APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-30ASSIGNED TO LIE
2019-02-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-03-05PUBLISHED FOR OPPOSITION
2019-03-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-04-30NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-09-09TEAS STATEMENT OF USE RECEIVED
2019-09-30CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-09-09USE AMENDMENT FILED
2019-09-30STATEMENT OF USE PROCESSING COMPLETE
2019-10-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-10-09NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-11-12REGISTERED-PRINCIPAL REGISTER