THE BUTCHER'S CUT EST. 2018 - Trademark Details
Status: 700 - Registered
Serial Number
88110359
Registration Number
5939319
Word Mark
THE BUTCHER'S CUT EST. 2018
Status
700 - Registered
Status Date
2019-12-17
Filing Date
2018-09-10
Registration Number
5939319
Registration Date
2019-12-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030709, 261105 - Pigs, boars. Rectangles made of broken or dotted lines.
Published for Opposition Date
2019-02-26
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
FRUM MILONE, MARCIE R
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"EST. 2018"
Description of Mark
The mark consists of the stylized words "THE BUTCHER'S CUT" being vertically aligned within a broken black line border, with the stylized word "EST." being positioned to the left of the stylized word "CUT" and the stylized numeral "2018" being positioned to the right of the word "CUT", and a stylized picture of a pig with dotted butchering lines positioned below the word "CUT".
Goods and Services
Seasonings; Spices; Barbecue dry rub; Dry seasoning mixes for meat products; Dry spice rub for meats and fish; Food seasonings; Spice rubs; Steak seasoning
Pseudo Mark
THE BUTCHER'S CUT ESTABLISHED TWO THOUSAND EIGHTEEN
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-17
Primary Code
030
First Use Anywhere Date
2019-10-10
First Use In Commerce Date
2019-10-10
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
GENE PIERSON
Address
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Trademark Events
| Event Date | Event Description |
| 2018-09-13 | NEW APPLICATION ENTERED IN TRAM |
| 2018-09-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-12-19 | ASSIGNED TO EXAMINER |
| 2018-12-22 | NON-FINAL ACTION WRITTEN |
| 2018-12-22 | NON-FINAL ACTION E-MAILED |
| 2018-12-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-12-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-31 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-12-31 | EXAMINERS AMENDMENT E-MAILED |
| 2018-12-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-12-31 | EXAMINER'S AMENDMENT ENTERED |
| 2018-12-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-16 | ASSIGNED TO LIE |
| 2019-02-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-02-26 | PUBLISHED FOR OPPOSITION |
| 2019-02-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-10-10 | TEAS STATEMENT OF USE RECEIVED |
| 2019-10-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-10-10 | USE AMENDMENT FILED |
| 2019-10-26 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-11-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-11-14 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-12-17 | REGISTERED-PRINCIPAL REGISTER |
