KRONOS - Trademark Details
Status: 700 - Registered
Serial Number
88101066
Registration Number
6034615
Word Mark
KRONOS
Status
700 - Registered
Status Date
2020-04-14
Filing Date
2018-08-31
Registration Number
6034615
Registration Date
2020-04-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
241714, 261903 - Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Cones.
Published for Opposition Date
2019-02-12
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CROWLEY, SEAN MICHAEL
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the literal element "KRONOS" adjacent to a cone shaped exclamation mark.
Goods and Services
Meat; Processed meat, namely, gyro meats and kabobs consisting of lamb, beef, pork and chicken; prepared entrees consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Bakery goods; Filo dough; Flat bread; Pita bread; Sauces; prepared entrees consisting primarily of pasta or rice
Goods and Services
Manufacture of gyro meat, pita bread to order and/or specification of others
Goods and Services
Providing on-line newsletters in the field of the food and beverage industry, recipes, promotional information, and food safety
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-10
Primary Code
029
First Use Anywhere Date
2018-11-01
First Use In Commerce Date
2018-11-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-10
Primary Code
030
First Use Anywhere Date
2018-11-01
First Use In Commerce Date
2018-11-01
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2018-09-10
Primary Code
040
First Use Anywhere Date
2018-09-14
First Use In Commerce Date
2018-09-14
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2018-09-10
Primary Code
041
First Use Anywhere Date
2018-11-01
First Use In Commerce Date
2018-11-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
William T. McGrath
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3837097 |
| Prior Registration | 4301046 |
| Prior Registration | 4526875 |
Trademark Events
| Event Date | Event Description |
| 2018-09-04 | NEW APPLICATION ENTERED IN TRAM |
| 2018-09-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-09-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-12-13 | ASSIGNED TO EXAMINER |
| 2018-12-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-12-13 | EXAMINERS AMENDMENT E-MAILED |
| 2018-12-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-12-13 | EXAMINER'S AMENDMENT ENTERED |
| 2018-12-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-07 | ASSIGNED TO LIE |
| 2019-01-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-01-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-02-12 | PUBLISHED FOR OPPOSITION |
| 2019-02-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-10-09 | TEAS STATEMENT OF USE RECEIVED |
| 2019-10-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-10-09 | USE AMENDMENT FILED |
| 2019-10-26 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-11-19 | SU - NON-FINAL ACTION - WRITTEN |
| 2019-11-19 | NON-FINAL ACTION E-MAILED |
| 2019-11-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-03-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2020-03-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2020-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2020-03-09 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2020-03-10 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2020-04-14 | REGISTERED-PRINCIPAL REGISTER |
