BBQ PROVISIONS 5280 CULINARY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 88096580
Serial Number
88096580
Registration Number
5755591
Word Mark
BBQ PROVISIONS 5280 CULINARY
Status
700 - Registered
Status Date
2019-05-21
Filing Date
2018-08-29
Registration Number
5755591
Registration Date
2019-05-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050101, 060104, 110105, 110125, 240102, 240707 - Evergreens and other trees or bushes of triangular or conical shape. Mountains, mountain landscapes. Rolling pins, spatulas, cooking and serving implements other than knives, forks and spoons. Other non-electric kitchen utensils, utensil holders. Shields or crests with figurative elements contained therein or superimposed thereon. Prize ribbons.
Published for Opposition Date
2019-03-05
Law Office Assigned Location Code
L30
Employee Name
GRIFFIN, JAMES
Statements
Indication of Colors claimed
The color(s) red, gray, black, green, brown and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BBQ PROVISIONS" AND "CULINARY"
Description of Mark
The mark consists of a black badge logo combined with a mountain scene with the wording "BBQ PROVISIONS" in red across the middle, above which is a mountain scape with black and gray mountains with white snow and a green tree with a brown trunk to the right side, and below which is the wording "5280 CULINARY" in white against a black background, over a crossed basting brush and tongs in black. The remaining white shown in the mark is background only and not claimed as a feature of the mark.
Goods and Services
Barbecue dry rub; Barbecue sauce; Brine for cooking; Dry spice rub for meats and fish; Spice rubs; Spices
Pseudo Mark
BARBECUE PROVISIONS FIVE THOUSAND TWO HUNDRED EIGHTY CULINARY
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-09-07
Primary Code
030
First Use Anywhere Date
2016-07-01
First Use In Commerce Date
2016-07-01
Current Trademark Owners
Party Name
5280 Culinary
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
5280 Culinary
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
5280 Culinary
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
5280 Culinary
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
5280 CULINARY
Address
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Trademark Events
Event DateEvent Description
2018-09-01NEW APPLICATION ENTERED IN TRAM
2018-09-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-09-08NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-12-12ASSIGNED TO EXAMINER
2018-12-12EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2018-12-12COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2018-12-12EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-12-12NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-12-12TEAS CHANGE OF OWNER ADDRESS RECEIVED
2018-12-12APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2018-12-12TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-12-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-01-02ASSIGNED TO LIE
2019-01-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-01-02TEAS/EMAIL CORRESPONDENCE ENTERED
2019-01-02APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-15WITHDRAWN FROM PUB - OG REVIEW QUERY
2019-01-29PREVIOUS ALLOWANCE COUNT WITHDRAWN
2019-01-29EXAMINERS AMENDMENT -WRITTEN
2019-01-29EXAMINERS AMENDMENT E-MAILED
2019-01-29NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-01-29EXAMINER'S AMENDMENT ENTERED
2019-01-29APPROVED FOR PUB - PRINCIPAL REGISTER
2019-02-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-03-05PUBLISHED FOR OPPOSITION
2019-03-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-05-21REGISTERED-PRINCIPAL REGISTER