PATTI'S GOOD LIFE - Trademark Details
Status: 734 - Fifth Extension - Granted
Image for trademark with serial number 88073311
Serial Number
88073311
Word Mark
PATTI'S GOOD LIFE
Status
734 - Fifth Extension - Granted
Status Date
2021-10-07
Filing Date
2018-08-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011509, 260109, 260117, 260121 - Snowflakes, snow crystals. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2019-02-05
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
MICHAUD-KING, JILLIAN
Statements
Indication of Colors claimed
The color(s) brown, light brown and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the white stylized wording "PATTI'S" over "GOOD" over "LIFE". The wording is within a brown circle with stippling. The circle is enclosed in a border circle comprised of light brown snowflakes.
Goods and Services
Potato chips
Goods and Services
Pretzels, corn chips; cheese flavored snacks, namely, puffed cheese curls, puffed cheese balls
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-17
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-17
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
W. Drew Kastner
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration5135656
Prior Registration5135657
Trademark Events
Event DateEvent Description
2018-08-14NEW APPLICATION ENTERED IN TRAM
2018-08-17NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-08-18NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-11-28ASSIGNED TO EXAMINER
2018-12-04EXAMINERS AMENDMENT -WRITTEN
2018-12-04EXAMINERS AMENDMENT E-MAILED
2018-12-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-12-04EXAMINER'S AMENDMENT ENTERED
2018-12-06APPROVED FOR PUB - PRINCIPAL REGISTER
2018-12-26ASSIGNED TO LIE
2019-01-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-02-05PUBLISHED FOR OPPOSITION
2019-02-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-02-28TEAS CHANGE OF OWNER ADDRESS RECEIVED
2019-02-28APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2019-04-02NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-09-25TEAS EXTENSION RECEIVED
2019-09-25EXTENSION 1 FILED
2019-09-25EXTENSION 1 GRANTED
2019-09-27NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-03-25TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-03-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-03-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-03-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-03-25APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-03-30TEAS EXTENSION RECEIVED
2020-03-30EXTENSION 2 FILED
2020-03-30EXTENSION 2 GRANTED
2020-04-01NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-08-06TEAS EXTENSION RECEIVED
2020-08-06EXTENSION 3 FILED
2020-08-06EXTENSION 3 GRANTED
2020-08-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-03-31TEAS EXTENSION RECEIVED
2021-03-31EXTENSION 4 FILED
2021-03-31EXTENSION 4 GRANTED
2021-04-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-09-28TEAS EXTENSION RECEIVED
2021-10-04CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-09-28EXTENSION 5 FILED
2021-10-07EXTENSION 5 GRANTED
2021-10-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED