7TH SENSE - Trademark Details
Status: 732 - Third Extension - Granted
Image for trademark with serial number 88073725
Serial Number
88073725
Word Mark
7TH SENSE
Status
732 - Third Extension - Granted
Status Date
2020-07-28
Filing Date
2018-08-10
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-12-04
Law Office Assigned Location Code
M20
Employee Name
MULLEN, MARK TIMOTHY
Statements
Goods and Services
Bath lotions; bath gels; body scrubs; body wash for humans; essential oils for personal use; face and body lotions; hand lotions; massage lotions; skin care preparations, namely, body balms; skin creams; scented body sprays; hair shampoos; hair conditioners; non-medicated lip care preparations; non-medicated herbal body care products, namely, body oils, salves, and lip balms; shaving creams; after shave lotions; scented room sprays; air fragrances reed diffusers; incense
Goods and Services
Candles; scented candles
Goods and Services
Powdered nutritional supplement drink mix; dietary supplement drink mixes; herbal supplements; dietary and nutritional supplements; herbal tinctures for medical purposes
Goods and Services
Dried fruits; dried vegetables
Goods and Services
Mixes for making baking batters; teas; herbal teas; confectionery, namely, chocolate confections, sugar confections; candy
Goods and Services
Powders for making soft drinks
Pseudo Mark
SEVENTH SENSE
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-08-18
Primary Code
003
International Class
004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
6 - Active
Class Status Date
2018-08-18
Primary Code
004
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-08-18
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-18
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-10-03
Primary Code
032
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
11 - 1st New Owner Before Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Theodore R. Remaklus
Address
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Trademark Events
Event DateEvent Description
2018-08-14NEW APPLICATION ENTERED IN TRAM
2018-08-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-09-12AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2018-10-02ASSIGNED TO EXAMINER
2018-10-02NON-FINAL ACTION WRITTEN
2018-10-02NON-FINAL ACTION E-MAILED
2018-10-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-10-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-10-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-10-03TEAS/EMAIL CORRESPONDENCE ENTERED
2018-10-05APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-21ASSIGNED TO LIE
2018-10-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-11-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-12-04PUBLISHED FOR OPPOSITION
2018-12-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-29NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-07-18TEAS EXTENSION RECEIVED
2019-07-18EXTENSION 1 FILED
2019-07-18EXTENSION 1 GRANTED
2019-07-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-21TEAS EXTENSION RECEIVED
2020-01-21EXTENSION 2 FILED
2020-01-21EXTENSION 2 GRANTED
2020-01-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-28TEAS EXTENSION RECEIVED
2020-07-28EXTENSION 3 FILED
2020-07-28EXTENSION 3 GRANTED
2020-07-30NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED