MISSION - Trademark Details
Status: 700 - Registered
Serial Number
88055853
Registration Number
5854850
Word Mark
MISSION
Status
700 - Registered
Status Date
2019-09-10
Filing Date
2018-07-27
Registration Number
5854850
Registration Date
2019-09-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
220324, 261120, 261121, 261521, 261525, 261528 - Single bells. Rectangles inside another rectangle. Rectangles that are completely or partially shaded. Polygons that are completely or partially shaded. Polygons with one or more curved sides. Miscellaneous designs with overall polygon shape.
Published for Opposition Date
2019-06-25
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
NICHOLSON, KERRY A.
Statements
Indication of Colors claimed
The color(s) red, yellow, white, black and gold is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "MISSION" in white; the rectangle containing the word "MISSION" is red with a yellow border outlined in black on the inside and outside of the border; the housing around the bell is yellow with a gold borders outlined in black and the bell is on a white background; the designs on either side of the opening containing the bell are gold; the bell is red with black shading/markings on the right side and gold and yellow shading/markings on the left side; the bell handle is black and the bar holding the bell is red with black markings and outlining. The white background on which the mark appears in the drawing is not part of the mark, the outer limits of which are defined by the black lines surrounding it.
Goods and Services
pork rinds
Goods and Services
tortilla chips; tostadas
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-08-02
Primary Code
030
First Use Anywhere Date
2000-05-00
First Use In Commerce Date
2000-05-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JOHN M. CONE
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2679614 |
Prior Registration | 2744724 |
Prior Registration | 3539989 |
Trademark Events
Event Date | Event Description |
2018-07-31 | NEW APPLICATION ENTERED IN TRAM |
2018-08-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-08-03 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-11-14 | ASSIGNED TO EXAMINER |
2018-11-28 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2018-11-28 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
2018-11-28 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2018-11-28 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2019-04-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-04-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-04-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-05-06 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2019-05-06 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
2019-05-08 | EXAMINERS AMENDMENT -WRITTEN |
2019-05-08 | EXAMINERS AMENDMENT E-MAILED |
2019-05-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-05-08 | EXAMINER'S AMENDMENT ENTERED |
2019-05-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-05-23 | ASSIGNED TO LIE |
2019-06-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-25 | PUBLISHED FOR OPPOSITION |
2019-06-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-09-10 | REGISTERED-PRINCIPAL REGISTER |