STONEY GROVES FINE CARAMEL CHOCOLATES - Trademark Details
Status: 700 - Registered
Serial Number
88052281
Registration Number
5881160
Word Mark
STONEY GROVES FINE CARAMEL CHOCOLATES
Status
700 - Registered
Status Date
2019-10-08
Filing Date
2018-07-25
Registration Number
5881160
Registration Date
2019-10-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010501, 050110, 050525, 060104, 160305, 250125, 260103, 260121, 261701, 261705 - Sun, rising or setting (partially exposed or partially obstructed). More than one tree or bush; thicket; group of trees. Other flowers including daffodils and irises. Mountains, mountain landscapes. Binoculars, opera glasses, telescopes, microscopes. Other framework and ornamental borders. Incomplete circles (more than semi-circles). Circles that are totally or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2019-04-16
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
BLANDU, FLORENTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FINE CARAMEL CHOCOLATES"
Description of Mark
The mark consists of the words "STONEY GROVES FINE CARAMEL CHOCOLATES" with a circle and an incomplete circle on the outside of the other circle above the wording "STONEY GROVES FINE CARAMEL CHOCOLATES". Above the circle there is a floral design with ornamental design on either side of it. Inside the circle there is a scenery featuring a sun rising from behind mountains with bushes in the background and a field in front of it. The circle and the incomplete circles feature an ornamental scroll on either side of the design. A horizontal line appears below the circle and the scrolls. The words "STONEY GROVES" appear below the circle and scroll designs and they are underlined. The words "FINE CARAMEL CHOCOLATES" appear below the underlined words "STONEY GROVES". A design featuring overlapping loops appear below the words "FINE CARAMEL CHOCOLATES".
Goods and Services
Caramels; chocolate; chocolate and chocolates; chocolate bars; chocolate candies; chocolate confections; chocolate covered cookies; chocolate covered nuts; chocolate covered roasted coffee beans; chocolate spreads containing nuts; chocolate truffles; chocolate-based ready-to-eat food bars; chocolate-based spreads; chocolate-coated nuts; chocolates and chocolate based ready to eat candies and snacks; chocolates containing nutrients; spice blends; baking spices; candy with caramel; confectioneries, namely, snack foods, namely, chocolate; dairy-free chocolate; edible spices; filled chocolate; mixed spice powder; natural spices; organic spices; snack foods, namely, chocolate-based snack foods; wheat-free and gluten-free chocolate
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-30
Primary Code
030
First Use Anywhere Date
2019-01-24
First Use In Commerce Date
2019-01-24
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
CHRISTOPHER J. DAY
Address
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Trademark Events
Event Date | Event Description |
2018-07-28 | NEW APPLICATION ENTERED IN TRAM |
2018-07-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-31 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-11-13 | ASSIGNED TO EXAMINER |
2018-11-21 | NON-FINAL ACTION WRITTEN |
2018-11-21 | NON-FINAL ACTION E-MAILED |
2018-11-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-02-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-11 | ASSIGNED TO LIE |
2019-02-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-03-12 | EXAMINERS AMENDMENT -WRITTEN |
2019-03-12 | EXAMINERS AMENDMENT E-MAILED |
2019-03-12 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-03-12 | EXAMINER'S AMENDMENT ENTERED |
2019-03-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-03-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-03-27 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-04-16 | PUBLISHED FOR OPPOSITION |
2019-04-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-07-25 | TEAS STATEMENT OF USE RECEIVED |
2019-08-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-07-25 | USE AMENDMENT FILED |
2019-08-22 | STATEMENT OF USE PROCESSING COMPLETE |
2019-09-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-09-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-10-08 | REGISTERED-PRINCIPAL REGISTER |