SUMTHIN' SWEET CANDYMAN'S MINT NATURALLY FLAVORED CANDY LUMPS - Trademark Details
Status: 686 - Published For Opposition
Serial Number
88026931
Word Mark
SUMTHIN' SWEET CANDYMAN'S MINT NATURALLY FLAVORED CANDY LUMPS
Status
686 - Published For Opposition
Status Date
2019-10-15
Filing Date
2018-07-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 050325, 080325, 240907, 260321 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Other candies, including jelly beans, chewing gum and gumdrops. Banners. Ovals that are completely or partially shaded.
Published for Opposition Date
2019-10-15
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
DUONG, ANGELA GAW
Statements
Indication of Colors claimed
The color(s) red, white, green, beige, and black is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SWEET", "MINT", "NATURALLY FLAVORED", AND "CANDY"
Description of Mark
The mark consists of the wording "SUMTHIN' SWEET" in red with a red and white outline above a red oval with a white outline and the wording "CANDYMAN'S" in white cursive lettering inside the oval, a design of leaves in a darker shade of green with vein lines in a lighter shade of green behind the red oval, the word "MINT NATURALLY FLAVORED" in beige letters with a black outline, and an image of red and white mint candies above overlapping curved green shapes with white outlines and a black shadow with the wording "CANDY LUMPS" in beige with a black outline. The wording and design elements appear against a green background.
Goods and Services
Candy; Candy mints
Pseudo Mark
SOMETHING'S SWEET CANDY MAN'S MINT NATURALLY FLAVORED CANDY LUMPS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-07-11
Primary Code
030
First Use Anywhere Date
2013-01-01
First Use In Commerce Date
2013-01-01
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
RIMA ELZEIN
Address
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Trademark Events
| Event Date | Event Description |
| 2018-07-09 | NEW APPLICATION ENTERED IN TRAM |
| 2018-07-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-07-12 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-08-17 | ASSIGNED TO EXAMINER |
| 2018-08-25 | NON-FINAL ACTION WRITTEN |
| 2018-08-25 | NON-FINAL ACTION E-MAILED |
| 2018-08-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-02-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-02-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-02-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-03-01 | FINAL REFUSAL WRITTEN |
| 2019-03-01 | FINAL REFUSAL E-MAILED |
| 2019-03-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-06-06 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2019-06-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-06-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-06-07 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-06-07 | EXAMINERS AMENDMENT E-MAILED |
| 2019-06-07 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-06-07 | EXAMINER'S AMENDMENT ENTERED |
| 2019-06-07 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-06-19 | ASSIGNED TO LIE |
| 2019-07-02 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2019-07-25 | PREVIOUS ALLOWANCE WITHDRAWN-TIMELY AAU |
| 2019-08-21 | NON-FINAL ACTION WRITTEN |
| 2019-08-21 | NON-FINAL ACTION E-MAILED |
| 2019-08-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-09-04 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-09-04 | EXAMINERS AMENDMENT E-MAILED |
| 2019-09-04 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-09-04 | EXAMINER'S AMENDMENT ENTERED |
| 2019-09-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-09-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-09-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-10-15 | PUBLISHED FOR OPPOSITION |
| 2019-10-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
