VATIKKA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87983542
Serial Number
87983542
Registration Number
6217134
Word Mark
VATIKKA
Status
700 - Registered
Status Date
2020-12-08
Filing Date
2016-12-15
Registration Number
6217134
Registration Date
2020-12-08
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-09-19
Law Office Assigned Location Code
M60
Employee Name
SMITH, BRIDGETT G
Statements
Goods and Services
Dried lentils; beans, namely, canned beans, dried beans, processed beans; ready-to-eat meals and entrees comprised primarily of meats, cheese and also including rice, pasta, vegetables; soups; coconut oil for food; coconut meal; coconut milk for culinary purposes; coconut milk powder; coconut oil and fat for food; coconut-based beverage used as a milk substitute; frozen chicken, namely, cut chicken; frozen eggs; frozen fish; frozen french fries; frozen fruits; frozen garlic; frozen pre-packaged entrees consisting primarily of seafood; frozen shellfish; frozen vegetables; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; crystallised, frosted, frozen, and preserved fruit; crystallised, frosted, frozen, and preserved vegetables; preserved, frozen, dried, or cooked fruit; preserved, frozen, dried, or cooked vegetables; processed vegetables and fruits; organic dairy products excluding ice cream, ice milk and frozen yogurt, namely, organic cottage cheese; organic dehydrated fruit snacks; organic milk; organic nut and seed-based snack bars; palm kernel oil for food; palm oil for food; peanut milk for culinary purposes; peanut oil for food; peanut paste; pepper oil for food; pepper paste; pickle juice; pickled cucumbers; pickled fish; pickled fruits; pickled jalapeƱos; pickled onions; pickled peppers; pickled pigs' feet; pickled radishes; pickled vegetables; pickled vegetables in soy sauce, soybean paste or vinegar; pickled watermelon rind; pickles; potato-based snack foods; powdered milk; powdered milk for food purposes; pickles, namely, mango full pickle, mango sliced pickle, hogplum pickle, mixed vegetable pickle, lime pickle, tomato pickle, mango thokku pickle, coriander leaves pickle, ginger thokku pickle, onion pickle, onion thokku pickle, mango with green chillies pickle, garlic pickle, sweet mango pickle, sweet and sour mango pickle, green chili pickle, bitter lime pickle, mint pickle, capsicum pickle, garlic thokku pickle, curry leaves pickle, tender tamarind thokku pickle, avakai mango pickle, lime and green chilies pickle, gongura pickle; potato chips, namely, masala and salted potato chips
Goods and Services
Rice; artificial rice; brown rice; cooked rice; enriched rice; husked rice; processed quinoa; spices; spice blends; spice rubs; spices in the form of powders; instant rice-based, lentil-based, bean-based, pulse-based, and semolina-based mixes, namely, rave idli mix, rave dosa mix with and without curds, masala idli mix, gulab jamun mix, kesari almond gulab jamun mix, rasam mix, sambar mix, bisibelebath mix, rice idli mix with and without curds, dosa mix with and without curds, vada mix, onion vada mix, kharabath mix, almond food drink mix, muruku mix, saffron sira mix, pongal mix, upma mix, and ragi dosa mix; masala powder and spices; masalas, powders, and pastes, namely, sambar powder, sambar paste, rasam powder, rasam paste, Madras sambar powder, madras rasam powder, puliyogare powder, garam masala, pav vegetable masala, chick peas masala, bisibelebhath masala, biryani/pulao masala, potato sagu masala, vanghibhath powder, bisibelebhath paste, puliyogare paste; tea; coffee
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-21
Primary Code
029
First Use Anywhere Date
2017-01-06
First Use In Commerce Date
2017-02-06
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-12-21
Primary Code
030
First Use Anywhere Date
2020-05-28
First Use In Commerce Date
2020-05-30
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
HOUSE OF PULSES INC
Address
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Prior Registrations
Relationship TypeReel Number
Continuity Parent87270086
Trademark Events
Event DateEvent Description
2016-12-19NEW APPLICATION ENTERED IN TRAM
2016-12-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-03-16ASSIGNED TO EXAMINER
2017-03-24NON-FINAL ACTION WRITTEN
2017-03-24NON-FINAL ACTION E-MAILED
2017-03-24NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-04-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-05-12ASSIGNED TO LIE
2017-05-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-05-17TEAS/EMAIL CORRESPONDENCE ENTERED
2017-06-06APPROVED FOR PUB - PRINCIPAL REGISTER
2017-06-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-06-27WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-08-03PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-08-14APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-08-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-09-19PUBLISHED FOR OPPOSITION
2017-09-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-11-14NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-06-18ABANDONMENT - NO USE STATEMENT FILED
2018-06-18ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
2018-07-16TEAS PETITION TO REVIVE RECEIVED
2018-07-16PETITION TO REVIVE-GRANTED
2018-07-17NOTICE OF REVIVAL - E-MAILED
2018-08-30CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-05-14NOTICE OF ALLOWANCE CANCELLED
2018-08-30NEW NOA TO ISSUE
2018-10-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-05-13ABANDONMENT - NO USE STATEMENT FILED
2019-05-13ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
2019-05-22TEAS PETITION TO REVIVE RECEIVED
2019-05-22PETITION TO REVIVE-GRANTED
2019-05-22EXTENSION RECEIVED WITH TEAS PETITION
2019-05-23NOTICE OF REVIVAL - E-MAILED
2019-04-09EXTENSION 1 FILED
2019-05-28EXTENSION 1 GRANTED
2019-05-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-10-09TEAS EXTENSION RECEIVED
2019-10-09EXTENSION 2 FILED
2019-10-09EXTENSION 2 GRANTED
2019-10-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-05-09TEAS EXTENSION RECEIVED
2020-04-09EXTENSION 3 FILED
2020-05-14EXTENSION 3 GRANTED
2020-05-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-10-09TEAS STATEMENT OF USE RECEIVED
2020-10-09TEAS REQUEST TO DIVIDE RECEIVED
2020-10-09DIVISIONAL REQUEST RECEIVED
2020-11-04DIVISIONAL PROCESSING COMPLETE
2020-10-09USE AMENDMENT FILED
2020-11-04STATEMENT OF USE PROCESSING COMPLETE
2020-11-05ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2020-11-06NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2020-12-08REGISTERED-PRINCIPAL REGISTER