HONG KONG MX - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87979878
Serial Number
87979878
Registration Number
5886354
Word Mark
HONG KONG MX
Status
700 - Registered
Status Date
2019-10-15
Filing Date
2016-06-14
Registration Number
5886354
Registration Date
2019-10-15
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-08-29
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SWIFT, GILBERT M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "XIANG GANG" AND THE WORDING "HONG KONG"
Description of Mark
The mark consists of four Chinese characters above the wording "HONG KONG MX" between the third and fourth Chinese characters there is a design of an apostrophe that includes two partial clouds designs.
Goods and Services
Periodicals, publications in the nature of informational brochures, and handbooks all in the field of cooking, baking and food industry; printed paper, namely, information pamphlets in the field of cooking, baking and food industry, paper sheets for note taking and stationery, paper ribbons, wrapping paper, and packaging materials made of paper; coupons; cardboard
Goods and Services
Cocoa; bread; biscuits; cakes; confectionery made of sugar; confectionery chips for baking; peanut butter confectionery chips; peppermint for confectionery; cookies; Chinese cakes and Western style cakes; mooncakes; egg rolls; chocolate; bread sticks; pancakes; frozen desserts, namely, frozen confections; ice-cream; puddings; pastry and confectionery, namely, confectionery made of sugar; honey; treacle
Goods and Services
Advertising via electronic media, namely, the internet; advertising, marketing and promotion services; dissemination of advertising matter; distribution of samples; organization of exhibitions for commercial or advertising purposes; import-export agencies; organization of trade fairs for commercial or advertising purposes; sales promotion for others; retail and wholesale distributorship services featuring bakery goods and food products
Pseudo Mark
HONG KONG MIX
Transliteration Statement
The non-Latin characters in the mark transliterate to "Xiang Gang Mei Xin" and this means "Hong Kong beautiful heart" in English.
Translation of Words in Mark
The English translation of "Xiang Gang Mei Xin" in the mark is "Hong Kong beautiful heart".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-21
Primary Code
030
First Use Anywhere Date
2016-05-01
First Use In Commerce Date
2016-05-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
SUSAN N. ACQUISTA,
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3389776
Prior Registration3390314
Prior Registration3402992
Prior Registration3463989
Continuity Parent87070996
Trademark Events
Event DateEvent Description
2016-06-17NEW APPLICATION ENTERED IN TRAM
2016-06-21NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-06-22NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-09-07ASSIGNED TO EXAMINER
2016-09-23EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2016-09-23COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2016-09-23EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2016-09-23NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2017-01-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-01-31ASSIGNED TO LIE
2017-02-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-02-01TEAS/EMAIL CORRESPONDENCE ENTERED
2017-02-23FINAL REFUSAL WRITTEN
2017-02-23FINAL REFUSAL E-MAILED
2017-02-23NOTIFICATION OF FINAL REFUSAL EMAILED
2017-07-20TEAS REQUEST FOR RECONSIDERATION RECEIVED
2017-07-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-07-21TEAS/EMAIL CORRESPONDENCE ENTERED
2017-07-22APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-09NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-08-29PUBLISHED FOR OPPOSITION
2017-08-29OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-10-06ASSIGNED TO EXAMINER
2017-10-24NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-04-17TEAS EXTENSION RECEIVED
2018-04-17EXTENSION 1 FILED
2018-04-17EXTENSION 1 GRANTED
2018-04-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-10-22TEAS STATEMENT OF USE RECEIVED
2018-10-22TEAS REQUEST TO DIVIDE RECEIVED
2018-11-08CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-12-13ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST
2019-01-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-01-07RESPONSE TO ITU OFFICE ACTION ENTERED
2018-10-22DIVISIONAL REQUEST RECEIVED
2019-02-07DIVISIONAL PROCESSING COMPLETE
2018-10-22USE AMENDMENT FILED
2019-02-07STATEMENT OF USE PROCESSING COMPLETE
2019-02-13ASSIGNED TO LIE
2019-02-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-02-19TEAS/EMAIL CORRESPONDENCE ENTERED
2019-02-25SU - PRIORITY ACTION WRITTEN
2019-02-25SU - PRIORITY ACTION E-MAILED
2019-02-25NOTIFICATION OF SU - PRIORITY ACTION E-MAILED
2019-03-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2019-08-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-08-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-08-06TEAS/EMAIL CORRESPONDENCE ENTERED
2019-09-08ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-09-10NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-10-15REGISTERED-PRINCIPAL REGISTER