JOYMADE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87959911
Serial Number
87959911
Word Mark
JOYMADE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-03-01
Filing Date
2018-06-13
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-12-04
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
NOVAKOVIC, MIROSLAV
Statements
Goods and Services
Dietary supplements, namely, protein supplements formed and packaged as protein-based nutrient-dense snack bars
Goods and Services
Soy-based food bars; soy-based snack foods; potato-based snack foods; snack food dips; potato chips; soy chips; soy nuts; vegetable chips; vegetable-based snack foods; pellet snacks, namely, hot air expanded pellet snacks consisting primarily of soy, potato or vegetables
Goods and Services
Crackers; cookies; corn chips; corn-based snack foods; tortilla chips; bakery goods; ready to eat, cereal derived food bars; granola-based snack bars; chocolate-based ready to eat food bars; pita chips; grain-based snack foods; grain-based chips; rice-based snack foods; pellet snacks, namely, hot air expanded pellet snacks consisting primarily of grains; puffed corn snacks; cheese flavored snacks, namely, cheese curls; cheese flavored puffed corn snacks; Cereal based energy bars; Pretzels; Snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn
Pseudo Mark
JOY MADE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-18
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-18
Primary Code
030
Correspondences
Name
Kristy Meringolo
Address
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Trademark Events
Event DateEvent Description
2018-06-16NEW APPLICATION ENTERED IN TRAM
2018-06-18NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-09-29ASSIGNED TO EXAMINER
2018-09-29NON-FINAL ACTION WRITTEN
2018-09-29NON-FINAL ACTION E-MAILED
2018-09-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-10-02TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-10-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-10-03TEAS/EMAIL CORRESPONDENCE ENTERED
2018-10-11APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-26ASSIGNED TO LIE
2018-11-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-12-04PUBLISHED FOR OPPOSITION
2018-12-04OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-29NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-07-29TEAS EXTENSION RECEIVED
2019-07-29EXTENSION 1 FILED
2019-07-29EXTENSION 1 GRANTED
2019-07-31NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-23TEAS EXTENSION RECEIVED
2020-01-23EXTENSION 2 FILED
2020-01-23EXTENSION 2 GRANTED
2020-01-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-27TEAS EXTENSION RECEIVED
2020-08-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-07-27EXTENSION 3 FILED
2020-08-12EXTENSION 3 GRANTED
2020-08-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-10-21AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2021-03-01ABANDONMENT - NO USE STATEMENT FILED
2021-03-01ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED