ENDUR-ETTES - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87958391
Word Mark
ENDUR-ETTES
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-09-02
Filing Date
2018-06-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-12-04
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
MAHONEY, PAULA M
Statements
Goods and Services
Food additives for nutritional purposes used in food manufacturing, namely, sugar-based particles used for coloring, flavoring and texturizing in grain products, baked goods, nutrition bars, breakfast cereals, cereal products, confectionary and dairy products
Goods and Services
Sugar-based particles used in food manufacturing for coloring, flavoring and texturizing in grain products, baked goods, nutrition bars, breakfast cereals, cereal products, confectionary and dairy products
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-10-19
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-17
Primary Code
030
Correspondences
Name
MICHAEL SHERRILL
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-06-15 | NEW APPLICATION ENTERED IN TRAM |
| 2018-06-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-08-21 | ASSIGNED TO EXAMINER |
| 2018-08-30 | PRIORITY ACTION WRITTEN |
| 2018-08-30 | PRIORITY ACTION E-MAILED |
| 2018-08-30 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2018-10-18 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-10-18 | EXAMINERS AMENDMENT E-MAILED |
| 2018-10-18 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-10-18 | ASSIGNED TO LIE |
| 2018-10-19 | EXAMINER'S AMENDMENT ENTERED |
| 2018-10-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-11-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-12-04 | PUBLISHED FOR OPPOSITION |
| 2018-12-04 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-01-29 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-09-02 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-09-03 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
