KERRYGOLD - Trademark Details
Status: 700 - Registered
Serial Number
87926056
Registration Number
5934988
Word Mark
KERRYGOLD
Status
700 - Registered
Status Date
2019-12-17
Filing Date
2018-05-17
Registration Number
5934988
Registration Date
2019-12-17
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-10-01
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CASTRO, GIANCARLO
Statements
Indication of Colors claimed
The color green is claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "Kerrygold" in green.
Goods and Services
Dairy produce, namely, butter and cheese; milk, skimmed milk, butter milk, sour milk, edible cream, all especially in liquid, condensed, frozen or powder form; milk products excluding ice cream, ice milk and frozen yogurt; UHT milk; milk drinks, mainly of milk or of skimmed milk; yogurt drinks; butter, cheese, yoghurt, whey for food, sour milk, butter preparations, namely, lactic butters, sweet cream butters, reduced-fat butter, flavoured butters, flavoured butter spreads, butters having reduced-cholesterol, butters having reduced saturated fat; cheese preparations, namely, cheddar cheeses, Swiss cheeses, Gouda cheeses, Red Leicester cheeses, hard cheeses, semi-hard cheeses, soft cheese, ripened cheeses, cream cheese, farmhouse cheeses, blue cheese, flavoured cheeses, cheeses containing herbs, cheeses containing fruit, cheeses containing alcohol, brine salted cheeses, reduced-salt cheeses, cheeses with and without rennet; curd, quark; edible oils and fats, including butter oils, milk fat, milk semi-fats; milk products as semi-manufactured products for the foodstuffs industry excluding ice cream, ice milk and frozen yogurt; food products made substantially from milk, milk products, edible oils or edible fats with or without water, namely, milk and butter; dried preserved milk, as a foodstuff; edible spreads; bread spreads, mainly of a mixture of one or more dairy products, especially butter, cream, milk, skimmed milk or butter milk, with water; bread spreads mainly of cheese, with milk and/or skimmed milk; milk powder for food and nutritional purposes
Goods and Services
Desserts based on milk, cream, yogurt excluding ice cream, ice milk and frozen yogurt; coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; bread, pastry and confectionery, namely, pastilles, frozen confectionery, peppermint for confectionery, fondants, candy and chocolate; cookies; cookie dough; doughs, pastry dough, foodstuffs made from dough, namely, cakes, cookies, brownie, pastry, bread, pizza; biscuits; shortbread biscuits; ices, namely, edible, edible fruit, flavored, fruit, candies; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; bread mixes, bread rolls, bread sticks, fresh bread, garlic bread, crisp bread, Danish bread, filled bread rolls, flat bread, naan bread, pita bread, pre-baked rolls, stuffed bread, wholemeal bread
Pseudo Mark
KERRY GOLD
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-25
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
TERRENCE J. MCALLISTER
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2018-05-17 | 017903075 | EU | True |
Trademark Events
Event Date | Event Description |
2018-05-21 | NEW APPLICATION ENTERED IN TRAM |
2018-05-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-06-12 | ASSIGNED TO EXAMINER |
2018-06-19 | NON-FINAL ACTION WRITTEN |
2018-06-19 | NON-FINAL ACTION E-MAILED |
2018-06-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-12-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-12-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-12-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-01-09 | SUSPENSION LETTER WRITTEN |
2019-01-09 | LETTER OF SUSPENSION E-MAILED |
2019-01-09 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2019-06-14 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
2019-06-19 | ASSIGNED TO LIE |
2019-06-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-06-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-06-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-07-09 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2019-07-17 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2019-08-07 | NON-FINAL ACTION WRITTEN |
2019-08-07 | NON-FINAL ACTION E-MAILED |
2019-08-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-08-22 | EXAMINERS AMENDMENT -WRITTEN |
2019-08-22 | EXAMINERS AMENDMENT E-MAILED |
2019-08-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-08-22 | EXAMINER'S AMENDMENT ENTERED |
2019-08-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-08-29 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2019-09-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-10-01 | PUBLISHED FOR OPPOSITION |
2019-10-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-12-17 | REGISTERED-PRINCIPAL REGISTER |