THE BENCHMARK IN PROTEIN PURITY - Trademark Details
Status: 731 - Second Extension - Granted
Serial Number
87905425
Word Mark
THE BENCHMARK IN PROTEIN PURITY
Status
731 - Second Extension - Granted
Status Date
2019-11-27
Filing Date
2018-05-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-10-23
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
SAITO, KIM TSUKIYO
Statements
Goods and Services
Proteins for use in the manufacture of food products; dairy based protein for the food industry, namely, whey protein for the food industry, whey protein concentrate for the food industry, and whey protein isolate for the food industry all used in the manufacture of foodstuffs; dairy based casein and whey protein blends for the food industry used in the manufacture of foodstuffs; all the foregoing containing protein ingredients
Goods and Services
Dietary supplemental drinks; nutritional supplements in the form of beverages; protein supplement shakes; nutritional and dietary supplements formed and packaged as protein bars; all the foregoing containing protein ingredients
Goods and Services
All forms of whey for use in the manufacture of food products; all the foregoing containing protein ingredients
Goods and Services
High-protein cereal bars
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-05-11
Primary Code
005
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-11
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Correspondences
Name
BRIAN P. O'DONNELL
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Continuity Child | 87981323 |
Trademark Events
| Event Date | Event Description |
| 2018-05-07 | NEW APPLICATION ENTERED IN TRAM |
| 2018-05-11 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-08-27 | ASSIGNED TO EXAMINER |
| 2018-08-31 | EXAMINERS AMENDMENT -WRITTEN |
| 2018-08-31 | EXAMINERS AMENDMENT E-MAILED |
| 2018-08-31 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2018-08-31 | EXAMINER'S AMENDMENT ENTERED |
| 2018-08-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-09-12 | ASSIGNED TO LIE |
| 2018-10-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-10-23 | PUBLISHED FOR OPPOSITION |
| 2018-10-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-12-18 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-06-11 | TEAS EXTENSION RECEIVED |
| 2019-06-12 | TEAS STATEMENT OF USE RECEIVED |
| 2019-06-12 | TEAS REQUEST TO DIVIDE RECEIVED |
| 2019-06-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-06-12 | DIVISIONAL REQUEST RECEIVED |
| 2019-06-25 | DIVISIONAL PROCESSING COMPLETE |
| 2019-06-12 | EXTENSION 1 FILED |
| 2019-06-25 | EXTENSION 1 GRANTED |
| 2019-06-26 | CORRECTED NOA E-MAILED |
| 2019-06-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-11-21 | TEAS EXTENSION RECEIVED |
| 2019-11-21 | EXTENSION 2 FILED |
| 2019-11-27 | EXTENSION 2 GRANTED |
| 2019-11-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
