Processed marine products, namely, fish, shellfish, and edible seaweed; instant or pre-cooked curry stew; instant or pre-cooked stew; instant or pre-cooked soup; preserved meat; sausages; hams; pickles; preparations for making soup; freeze-dried food, namely, soup, fruits, stewed seaweed, stewed vegetables, fruit-based snack foods, bean-based snack foods, meat-based snack foods, meat juice, clam juice, fruit juices for cooking, vegetable juices for cooking, and meat; olive oil for food; prepared nuts; jam; jellies; preserved fruits and vegetables; dehydrated fruits and vegetables; frozen fruit and vegetables; milk products, excluding ice cream, ice milk and frozen yogurt; milk; milk powder; yogurt; cream; preserved beans; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); dried and flavored fish and vegetables flakes for steamed rice; chips made from bean curd refuse, vegetables, and fruits; konjac jellies; snack made of seafood and dried fish; meat; eggs; processed eggs; edible oil; fried tofu pieces (abura-age); furi-kake (dried flakes of fish, meat, vegetables or seaweed); jelly made from devils' tongue root (konnyaku); soy milk; tofu; fermented soybeans (natto)

Non-alcoholic beverages containing fruit juice; mineral waters; orange juices; fruit juices; lemonades; soda water; vegetable juices; whey beverages; beer; syrups for beverages; carbonated non-alcoholic drinks; extracts of hops for making beer