INTELLIGENT QUISINE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87903500
Serial Number
87903500
Registration Number
5632252
Word Mark
INTELLIGENT QUISINE
Status
700 - Registered
Status Date
2018-12-18
Filing Date
2018-05-02
Registration Number
5632252
Registration Date
2018-12-18
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-10-02
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FALK, JONATHAN ROBERT
Statements
Disclaimer with Predetermined Text
"CUISINE"
Goods and Services
Prepared and prepackaged nutritionally balanced healthy diet meals consisting primarily of cereal, pancakes, bread, pasta or rice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-05-10
Primary Code
030
First Use Anywhere Date
2018-02-00
First Use In Commerce Date
2018-02-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
BRET J. DANOW
Address
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Trademark Events
Event DateEvent Description
2018-05-05NEW APPLICATION ENTERED IN TRAM
2018-05-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-08-23ASSIGNED TO EXAMINER
2018-08-27APPROVED FOR PUB - PRINCIPAL REGISTER
2018-09-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-10-02PUBLISHED FOR OPPOSITION
2018-10-02OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-12-18REGISTERED-PRINCIPAL REGISTER