MILLENNIAL CHICKEN NATURALLY HEALTHY NUTRITIOUS FOOD - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87873065
Serial Number
87873065
Registration Number
5665243
Word Mark
MILLENNIAL CHICKEN NATURALLY HEALTHY NUTRITIOUS FOOD
Status
700 - Registered
Status Date
2019-01-29
Filing Date
2018-04-11
Registration Number
5665243
Registration Date
2019-01-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011525, 031503, 260105, 260108, 270102 - Other natural phenomena and observable events. Chickens, hens, roosters. Circles made of broken or dotted lines. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Letters or numerals, including punctuation, forming representations of animals or parts of animals.
Published for Opposition Date
2018-11-13
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
LEWIS, SHAILA E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CHICKEN" AND "NATURALLY HEALTHY NUTRITIOUS FOOD"
Description of Mark
The mark consists of the words "MILLENNIAL", "CHICKEN" and the phrase "NATURALLY HEALTHY NUTRITIOUS FOODS" in a stylized font wherein the word "MILLENNIAL" appears at the apex of a stylized circle, the word "CHICKEN" appears directly below the word "MILLENNIAL" wherein the letter "C" in "CHICKEN" is constructed in a manner to represent the head of a chicken, and the phrase "NATURALLY HEALTHY NUTRITIOUS FOOD" found immediately below the word "CHICKEN" forming along the boarder of the circle-like figure. The mark further consists of projectile features protruding from the radius of the mark.
Goods and Services
Poultry for retail and wholesale distribution; chicken and chicken parts for retail and wholesale distribution; chicken for sale to foodservice institutions; poultry; chicken and chicken parts; meat, fish, poultry and game, not live; meat, fish, poultry and game for retail and wholesale distribution
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-20
Primary Code
029
First Use Anywhere Date
2018-04-11
First Use In Commerce Date
2018-04-11
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
GREGORY N. BRESCIA
Address
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Trademark Events
Event DateEvent Description
2018-04-14NEW APPLICATION ENTERED IN TRAM
2018-04-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-04-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-07-18ASSIGNED TO EXAMINER
2018-07-18NON-FINAL ACTION WRITTEN
2018-07-18NON-FINAL ACTION E-MAILED
2018-07-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-08-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-08-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-08-24TEAS/EMAIL CORRESPONDENCE ENTERED
2018-09-07FINAL REFUSAL WRITTEN
2018-09-07FINAL REFUSAL E-MAILED
2018-09-07NOTIFICATION OF FINAL REFUSAL EMAILED
2018-09-10TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-09-18ASSIGNED TO LIE
2018-09-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-09-19TEAS/EMAIL CORRESPONDENCE ENTERED
2018-10-04EXAMINERS AMENDMENT -WRITTEN
2018-10-04EXAMINERS AMENDMENT E-MAILED
2018-10-04NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-10-04EXAMINER'S AMENDMENT ENTERED
2018-10-04APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-24NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-11-13PUBLISHED FOR OPPOSITION
2018-11-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-29REGISTERED-PRINCIPAL REGISTER