ORGANIC FARM FRESH - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87871427
Serial Number
87871427
Registration Number
5927508
Word Mark
ORGANIC FARM FRESH
Status
700 - Registered
Status Date
2019-12-03
Filing Date
2018-04-10
Registration Number
5927508
Registration Date
2019-12-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260921, 261701, 261705 - Squares that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2019-04-30
Attorney Name
BARBARA J. GRAHN
Law Office Assigned Location Code
O30
Employee Name
ADEMI, XHENETA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ORGANIC FARM FRESH"
Description of Mark
The mark consists of the word "ORGANIC" in script above the word "FARM" in upper-case letters, both above a horizontal straight line, with the word "FRESH" in upper-case letters below the horizontal line, all against a stylized shaded square background.
Goods and Services
Organic pickles
Goods and Services
Organic relish
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-19
Primary Code
029
First Use Anywhere Date
2018-04-19
First Use In Commerce Date
2018-04-19
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-19
Primary Code
030
First Use Anywhere Date
2018-06-19
First Use In Commerce Date
2018-06-19
Current Trademark Owners
Party Name
Gedney Foods Company
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Gedney Foods Company
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Gedney Foods Company
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Gedney Foods Company
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BARBARA J. GRAHN
Address
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Trademark Events
Event DateEvent Description
2018-04-13NEW APPLICATION ENTERED IN TRAM
2018-04-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-04-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-07-27ASSIGNED TO EXAMINER
2018-08-03NON-FINAL ACTION WRITTEN
2018-08-03NON-FINAL ACTION E-MAILED
2018-08-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-02-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-02-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-02-05TEAS/EMAIL CORRESPONDENCE ENTERED
2019-02-28APPROVED FOR PUB - PRINCIPAL REGISTER
2019-03-22ASSIGNED TO LIE
2019-04-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-04-30PUBLISHED FOR OPPOSITION
2019-04-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-06-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-10-09TEAS STATEMENT OF USE RECEIVED
2019-10-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-10-09USE AMENDMENT FILED
2019-10-26STATEMENT OF USE PROCESSING COMPLETE
2019-10-30ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-10-31NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-12-03REGISTERED-PRINCIPAL REGISTER