AQUAIVIA - Trademark Details
Status: 733 - Fourth Extension - Granted
Serial Number
87858267
Word Mark
AQUAIVIA
Status
733 - Fourth Extension - Granted
Status Date
2021-11-01
Filing Date
2018-03-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2019-10-08
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
KEATING, SHANNON B
Statements
Goods and Services
Grain-based snack food; Multigrain-based snack foods; Corn-based snack foods; Rice-based snack foods; Granola-based snack bars; Wheat-based snack foods; Pretzels and soft pretzels; Snack bars and food bars, namely, cereal bars, granola based snack bars, grain based food bars; cereal based energy bars; Cheese-flavored snacks, namely, cheese flavored puffed corn snacks, puffed cheese balls, cheese curls, crackers with cheese flavoring, cheese crisp bread, cheese flavored cookies, cheese twists, cheese tortilla chips; Crackers; Bagel chips; Popcorn, namely, candy-coated popcorn; caramel popcorn; chocolate covered popcorn; flavor-coated popped popcorn; glazed popcorn; kettle corn; microwave popcorn; popped popcorn; processed popcorn; seasoned popcorn; unpopped popcorn; Ice cream; frozen juice bars; sherbet; ice milk; frozen yogurt; confectionery in the form of pastilles; Chocolate and chocolate based products, namely, ready to eat candies and chocolate-based snack foods; Bakery products, bakery goods and bakery desserts; Syrup for flavoring food or beverages, chocolate syrup, topping syrup; Flavorings for food and beverages other than essential oils; Natural sweetener; Honey; Coffee and artificial coffee; Spices and barbecue dry rub; barbeque sauce; dry spice rub for meats and fish being seasonings; Condiments, namely, ketchup; marinades; mayonnaise; mustard; salad dressing; Cooking sauces, dipping sauces, ready-made sauces; Salsa
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-04-09
Primary Code
030
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
Eric G. Wright
Address
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Trademark Events
Event Date | Event Description |
2018-04-04 | NEW APPLICATION ENTERED IN TRAM |
2018-04-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-07-10 | ASSIGNED TO EXAMINER |
2018-07-26 | NON-FINAL ACTION WRITTEN |
2018-07-26 | NON-FINAL ACTION MAILED |
2019-01-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-01 | ASSIGNED TO LIE |
2019-02-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-12 | FINAL REFUSAL WRITTEN |
2019-02-12 | FINAL REFUSAL MAILED |
2019-08-06 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2019-08-12 | EXPARTE APPEAL RECEIVED AT TTAB |
2019-08-12 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2019-08-12 | EX PARTE APPEAL-INSTITUTED |
2019-08-31 | EXAMINERS AMENDMENT -WRITTEN |
2019-08-31 | EXAMINER'S AMENDMENT ENTERED |
2019-09-03 | EXAMINERS AMENDMENT MAILED |
2019-09-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-09-18 | NOTICE OF PUBLICATION |
2019-10-08 | PUBLISHED FOR OPPOSITION |
2019-12-03 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2020-04-12 | TEAS EXTENSION RECEIVED |
2020-04-12 | EXTENSION 1 FILED |
2020-04-12 | EXTENSION 1 GRANTED |
2020-04-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-11-30 | TEAS EXTENSION RECEIVED |
2020-11-30 | EXTENSION 2 FILED |
2020-11-30 | EXTENSION 2 GRANTED |
2020-12-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-06-01 | TEAS EXTENSION RECEIVED |
2021-06-01 | EXTENSION 3 FILED |
2021-06-01 | EXTENSION 3 GRANTED |
2021-06-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-11-01 | TEAS EXTENSION RECEIVED |
2021-11-01 | EXTENSION 4 FILED |
2021-11-01 | EXTENSION 4 GRANTED |
2021-11-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |