CARLSBAD EXTREME - Trademark Details
Status: 700 - Registered
Serial Number
87848018
Registration Number
5631339
Word Mark
CARLSBAD EXTREME
Status
700 - Registered
Status Date
2018-12-18
Filing Date
2018-03-23
Registration Number
5631339
Registration Date
2018-12-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-10-02
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
DERBY, KAREN SHEREE
Statements
Disclaimer with Predetermined Text
"CARLSBAD"
Goods and Services
Essential oils for flavoring beverages; Sunscreen creams
Goods and Services
Anti-inflammatory sprays; Anti-itch cream; Cooling sprays for medical purposes; Dietary beverage supplements for human consumption in liquid and dry mix form for therapeutic purposes; Dietary food supplements; Dietary supplement drink mixes; Dietary supplemental drinks in the nature of vitamin and mineral beverages; Medicinal preparations for the mouth to be applied in the form of drops, capsules, tablets and compressed tablets; Nutraceuticals for use as a dietary supplement; Nutritional and dietary supplements formed and packaged as bars; Sports cream for relief of pain; Vitamin drops; Powdered fruit-flavored dietary supplement drink mix
Goods and Services
Flavorings for beverages, other than essential oils; Herbal flavourings, other than essential oils, for making beverages; Syrup for flavoring food or beverages
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
005
First Use Anywhere Date
2016-12-16
First Use In Commerce Date
2016-12-16
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
030
First Use Anywhere Date
2016-12-16
First Use In Commerce Date
2016-12-16
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SATINDER SINGH
Address
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Trademark Events
| Event Date | Event Description |
| 2018-03-27 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-07-06 | ASSIGNED TO EXAMINER |
| 2018-07-16 | NON-FINAL ACTION WRITTEN |
| 2018-07-16 | NON-FINAL ACTION E-MAILED |
| 2018-07-16 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-07-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-08-08 | ASSIGNED TO LIE |
| 2018-08-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-08-25 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-09-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-10-02 | PUBLISHED FOR OPPOSITION |
| 2018-10-02 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-12-18 | REGISTERED-PRINCIPAL REGISTER |
