CALIFORNIA NATURAL COLOR - Trademark Details
Status: 734 - Fifth Extension - Granted
Image for trademark with serial number 87847216
Serial Number
87847216
Word Mark
CALIFORNIA NATURAL COLOR
Status
734 - Fifth Extension - Granted
Status Date
2022-02-04
Filing Date
2018-03-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011508 - A single drop (including a single raindrop or a single teardrop).
Published for Opposition Date
2019-06-18
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
ALLEN, BIANCA LEIGH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CALIFORNIA NATURAL COLOR"
Description of Mark
The mark consists of a stylized image of a water drop. To the right of the water drop are the words "CALIFORNIA" and centered below are the words "NATURAL COLOR".
Goods and Services
Chemicals used in the manufacture of nutritional supplements
Goods and Services
Colorants for use in the manufacture of foods
Goods and Services
Food ingredient dryer used for drying concentrates or purees derived from fruit, algae, and vegetables, and for drying neutraceuticals for use in neutraceutical, pharmaceutical and chemical industries
Goods and Services
Extracts used as flavoring and sold to food and beverage companies for use in their products
Goods and Services
Fruit juice concentrates, syrups and other preparations for making beverages, namely, fruit juices, carbonated waters, mineral and aerated waters, energy drinks, and excluding frozen drinks
Goods and Services
Installation, maintenance and repair of food ingredient dryer used for drying concentrates or purees derived from fruit, algae, and vegetables, and for drying neutraceuticals for use in neutraceutical, pharmaceutical and chemical industries
Goods and Services
Custom manufacture of food ingredient dryer used for drying concentrates or purees derived from fruit, algae, and vegetables, and for drying neutraceuticals for use in neutraceutical, pharmaceutical and chemical industries
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
001
International Class
002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes
006, 011, 016
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
002
International Class
011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes. - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
US Class Codes
013, 021, 023, 031, 034
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
011
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
032
International Class
037 - Building construction; repair; installation services. - Building construction; repair; installation services.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
037
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
040
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Kristi W. Whalen
Address
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Trademark Events
Event DateEvent Description
2018-03-27NEW APPLICATION ENTERED IN TRAM
2018-03-30NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-03-31NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-05-14ASSIGNED TO EXAMINER
2018-05-16EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2018-05-16COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2018-05-16EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-05-16NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-11-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-11-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-11-15TEAS/EMAIL CORRESPONDENCE ENTERED
2018-12-17FINAL REFUSAL WRITTEN
2018-12-17FINAL REFUSAL E-MAILED
2018-12-17NOTIFICATION OF FINAL REFUSAL EMAILED
2019-04-29TEAS REQUEST FOR RECONSIDERATION RECEIVED
2019-05-06ASSIGNED TO LIE
2019-05-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-08TEAS/EMAIL CORRESPONDENCE ENTERED
2019-05-10APPROVED FOR PUB - PRINCIPAL REGISTER
2019-05-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-06-18PUBLISHED FOR OPPOSITION
2019-06-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-08-13NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2020-02-03TEAS EXTENSION RECEIVED
2020-02-03EXTENSION 1 FILED
2020-02-03EXTENSION 1 GRANTED
2020-02-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-02-13TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-02-13APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-02-14TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-02-14APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-07-21TEAS EXTENSION RECEIVED
2020-07-21EXTENSION 2 FILED
2020-07-21EXTENSION 2 GRANTED
2020-07-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-10-20ASSIGNED TO EXAMINER
2021-01-29TEAS EXTENSION RECEIVED
2021-01-29EXTENSION 3 FILED
2021-01-29EXTENSION 3 GRANTED
2021-02-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-12TEAS EXTENSION RECEIVED
2021-08-12EXTENSION 4 FILED
2021-08-12EXTENSION 4 GRANTED
2021-08-14NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-01-28TEAS EXTENSION RECEIVED
2022-02-04CASE ASSIGNED TO INTENT TO USE PARALEGAL
2022-01-28EXTENSION 5 FILED
2022-02-04EXTENSION 5 GRANTED
2022-02-05NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED