GRUPO BIMBO - Trademark Details
Status: 700 - Registered
Serial Number
87845348
Registration Number
5941141
Word Mark
GRUPO BIMBO
Status
700 - Registered
Status Date
2019-12-24
Filing Date
2018-03-22
Registration Number
5941141
Registration Date
2019-12-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261325 - Quadrilaterals with one or more curved sides.
Published for Opposition Date
2019-06-25
Attorney Name
Law Office Assigned Location Code
N50
Employee Name
LAMONT, JOHN CHRISTOPH
Statements
Indication of Colors claimed
The color(s) red and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GRUPO"
Description of Mark
The mark consists of the word "GRUPO" in blue, and below it the word "BIMBO" in red, all within a curved rectangular border in blue. The color white represents background and/or transparent areas and is not part of the mark.
Goods and Services
Meats; game meat; meat extracts; eggs; milk; dairy products, namely, cheese, butter, chocolate milk; and edible oils and fats
Goods and Services
Flours; preparations made from cereals, namely, bread, muffins, rolls, tortillas, buns, English muffins, bagels, breakfast cereals, oatmeal, cereal bars and cereal-based snack foods; bread; bakery products; ice creams
Goods and Services
Advertising services; business management; business administration services; providing office functions
Goods and Services
Services providing food and drink, namely, private label baking services
Goods and Services
Services providing food and drink; providing temporary accommodation
Translation of Words in Mark
The English translation of "GRUPO" in the mark is "GROUP".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-29
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-03-29
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2019-01-25
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Andrew J. Avsec
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
Mexico | False | ||
Mexico | False | ||
Mexico | False | ||
Mexico | False | ||
Mexico | False |
Trademark Events
Event Date | Event Description |
2018-03-26 | NEW APPLICATION ENTERED IN TRAM |
2018-03-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-03-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-05-24 | ASSIGNED TO EXAMINER |
2018-05-25 | NON-FINAL ACTION WRITTEN |
2018-05-25 | NON-FINAL ACTION E-MAILED |
2018-05-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-05-30 | NON-FINAL ACTION WRITTEN |
2018-05-30 | NON-FINAL ACTION E-MAILED |
2018-05-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-06-18 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2018-07-02 | ASSIGNED TO LIE |
2018-07-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-07-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-07-24 | NON-FINAL ACTION WRITTEN |
2018-07-24 | NON-FINAL ACTION E-MAILED |
2018-07-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-01-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-01-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-01-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-01-24 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-02-13 | FINAL REFUSAL WRITTEN |
2019-02-13 | FINAL REFUSAL E-MAILED |
2019-02-13 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2019-05-16 | EXAMINERS AMENDMENT -WRITTEN |
2019-05-16 | EXAMINERS AMENDMENT E-MAILED |
2019-05-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2019-05-16 | EXAMINER'S AMENDMENT ENTERED |
2019-05-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-06-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-06-25 | PUBLISHED FOR OPPOSITION |
2019-06-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-08-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-08-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-08-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-10-04 | TEAS DELETE 1(B) BASIS RECEIVED |
2019-11-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-10-04 | NOTICE OF ALLOWANCE CANCELLED |
2019-11-16 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
2019-12-24 | REGISTERED-PRINCIPAL REGISTER |