STINGER - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87840529
Serial Number
87840529
Registration Number
5881973
Word Mark
STINGER
Status
700 - Registered
Status Date
2019-10-15
Filing Date
2018-03-19
Registration Number
5881973
Registration Date
2019-10-15
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-07-30
Attorney Name
Law Office Assigned Location Code
N80
Employee Name
KEATING, SHANNON B
Statements
Goods and Services
Hot sauce
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-26
Primary Code
030
First Use Anywhere Date
2018-03-15
First Use In Commerce Date
2018-03-15
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Ester Martin
Address
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Trademark Events
Event DateEvent Description
2018-03-22NEW APPLICATION ENTERED IN TRAM
2018-03-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-06-28ASSIGNED TO EXAMINER
2018-06-28SUSPENSION LETTER WRITTEN
2018-06-28LETTER OF SUSPENSION E-MAILED
2018-06-28NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2018-07-10TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-07-10ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-12-31ASSIGNED TO EXAMINER
2019-01-15REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2019-05-14TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2019-05-21ASSIGNED TO LIE
2019-05-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-05-22TEAS/EMAIL CORRESPONDENCE ENTERED
2019-06-23APPROVED FOR PUB - PRINCIPAL REGISTER
2019-07-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-07-30PUBLISHED FOR OPPOSITION
2019-07-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-10-15REGISTERED-PRINCIPAL REGISTER