GARLIC GOODNESS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87831914
Serial Number
87831914
Registration Number
5626023
Word Mark
GARLIC GOODNESS
Status
700 - Registered
Status Date
2018-12-11
Filing Date
2018-03-13
Registration Number
5626023
Registration Date
2018-12-11
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2018-09-25
Law Office Assigned Location Code
L70
Employee Name
SOMERVILLE, ARETHA CHA
Statements
Disclaimer with Predetermined Text
"GARLIC"
Goods and Services
Garlic-based spread
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-20
Primary Code
029
First Use Anywhere Date
2017-06-01
First Use In Commerce Date
2017-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
MARIAM M ABDELGHANI
Address
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Trademark Events
Event DateEvent Description
2018-03-16NEW APPLICATION ENTERED IN TRAM
2018-03-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-06-25ASSIGNED TO EXAMINER
2018-06-28EXAMINERS AMENDMENT -WRITTEN
2018-06-28EXAMINERS AMENDMENT E-MAILED
2018-06-28NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2018-06-28ASSIGNED TO LIE
2018-06-28EXAMINER'S AMENDMENT ENTERED
2018-07-02DATA MODIFICATION COMPLETED
2018-08-16APPROVED FOR PUB - PRINCIPAL REGISTER
2018-09-05NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-09-25PUBLISHED FOR OPPOSITION
2018-09-25OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-12-11REGISTERED-PRINCIPAL REGISTER