VAN HOLTEN'S - Trademark Details
Status: 700 - Registered
Serial Number
87829866
Registration Number
5682364
Word Mark
VAN HOLTEN'S
Status
700 - Registered
Status Date
2019-02-19
Filing Date
2018-03-12
Registration Number
5682364
Registration Date
2019-02-19
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260312, 260321, 260328 - Ovals with bars, bands or lines. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
ELLINGER FATHY, JESSIC
Statements
Certificate of Correction for Registration
In the statement, line 1, "J.G. Van Holten & Son, Inc." should be deleted, and J.G. Van Holten and Son, Inc. should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the words "VAN HOLTEN'S" in capital letters within a large rounded oval with a smaller rounded oval within.
Goods and Services
Pickles
Goods and Services
Brine for use in cocktails; freezer pops
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-17
Primary Code
029
First Use Anywhere Date
2008-02-15
First Use In Commerce Date
2008-02-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-17
Primary Code
030
First Use Anywhere Date
2014-06-02
First Use In Commerce Date
2014-06-02
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Janet C. Moreira
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-03-15 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-03-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-06-22 | ASSIGNED TO EXAMINER |
| 2018-06-23 | NON-FINAL ACTION WRITTEN |
| 2018-06-23 | NON-FINAL ACTION E-MAILED |
| 2018-06-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-12-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-18 | APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER |
| 2019-01-11 | ASSIGNED TO LIE |
| 2019-01-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2019-02-19 | REGISTERED-SUPPLEMENTAL REGISTER |
| 2021-01-08 | TEAS SECTION 7 REQUEST RECEIVED |
| 2021-02-02 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-02-17 | POST REGISTRATION ACTION MAILED - SEC. 7 |
| 2021-02-25 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2021-02-26 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| 2021-04-29 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2021-05-05 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
