S LU S H 16 71 16 1 32.065 174.97 32.065 1.007 - Trademark Details
Status: 700 - Registered
Serial Number
87812332
Registration Number
5927372
Word Mark
S LU S H 16 71 16 1 32.065 174.97 32.065 1.007
Status
700 - Registered
Status Date
2019-12-03
Filing Date
2018-02-27
Registration Number
5927372
Registration Date
2019-12-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260914, 260916 - Three or more squares. Squares touching or intersecting.
Published for Opposition Date
2019-02-12
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
RAY, KIMBERLY MORGAN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SLUSH"
Description of Mark
The mark consists of four square boxes of the same size horizontally aligned with the left most box containing the letter "S" in the center as well as the number "16" in a smaller font in the top left corner of the box and the number "32.065" in a smaller font centered at the bottom of the box. The second box from the left contains the letters "Lu" in the center as well as the number "71" in a smaller font in the top left corner of the box and the number "174.97" in a smaller font centered at the bottom of the box. The third box from the left contains the letter "S" in the center as well as the number "16" in a smaller font in the top left corner of the box and the number "32.065" in a smaller font centered at the bottom of the box. The right most box contains the letter "H" in the center as well as the number "1" in a smaller font in the top left corner of the box and the number "1.007" in a smaller font centered at the bottom of the box.
Goods and Services
Restaurant and bar services; Restaurant and bar services, including restaurant carryout services; Restaurant services; Restaurant services featuring sandwiches; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurants; Take-out restaurant services
Pseudo Mark
SLUSH SIXTEEN SEVENTY ONE SIXTEEN ONE THIRTY TWO THOUSAND SIXTY FIVE ONE HUNDRED SEVENTY FOUR THOUSAND NINETY SEVEN THIRTY TWO THOUSAND SIXTY FIVE ONE THOUSAND SEVEN
Pseudo Mark
S LU S H
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-03-06
Primary Code
043
First Use Anywhere Date
2019-10-01
First Use In Commerce Date
2019-10-01
Current Trademark Owners
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
JEFFREY WILLIAMS
Address
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Trademark Events
| Event Date | Event Description |
| 2018-03-02 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-03-07 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-06-12 | ASSIGNED TO EXAMINER |
| 2018-06-12 | NON-FINAL ACTION WRITTEN |
| 2018-06-12 | NON-FINAL ACTION E-MAILED |
| 2018-06-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-12-12 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-02-12 | PUBLISHED FOR OPPOSITION |
| 2019-02-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-10-09 | TEAS STATEMENT OF USE RECEIVED |
| 2019-10-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-10-09 | USE AMENDMENT FILED |
| 2019-10-26 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-10-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-10-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-12-03 | REGISTERED-PRINCIPAL REGISTER |
