BALANCE FARMS - Trademark Details
Status: 734 - Fifth Extension - Granted
Image for trademark with serial number 87812018
Serial Number
87812018
Word Mark
BALANCE FARMS
Status
734 - Fifth Extension - Granted
Status Date
2021-10-15
Filing Date
2018-02-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2019-02-12
Law Office Assigned Location Code
L30
Employee Name
VIGIL, JACOB EUGENE
Statements
Disclaimer with Predetermined Text
"FARMS"
Goods and Services
Hydroponic garden systems for home and/or commercial use comprising growing containers and drain components
Goods and Services
Shrimp, not live; Fish, not live; Vegetables, fruits, and herbs prepared for consumption; Salad mix, namely, garden salad
Goods and Services
Live fish; Live shrimp; Fresh vegetables, fruits, and herbs; Fresh microgreens; Live plants except for alfalfa
Goods and Services
Aquaponics services, namely, the cultivation and breeding of plants or animals in a water environment; Urban farming, namely, hydroponic farming; Fish farming services; Farming services in the field of vegetables, fruits, and herbs
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
021
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
029
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
031
International Class
044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
044
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Timothy J. Van Tuinen
Address
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Trademark Events
Event DateEvent Description
2018-03-02NEW APPLICATION ENTERED IN TRAM
2018-03-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2018-06-12ASSIGNED TO EXAMINER
2018-06-13NON-FINAL ACTION WRITTEN
2018-06-13NON-FINAL ACTION E-MAILED
2018-06-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-12-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-12-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-12-04TEAS/EMAIL CORRESPONDENCE ENTERED
2018-12-12APPROVED FOR PUB - PRINCIPAL REGISTER
2019-01-07ASSIGNED TO LIE
2019-01-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-02-12PUBLISHED FOR OPPOSITION
2019-02-12OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-04-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-10-02TEAS EXTENSION RECEIVED
2019-10-02EXTENSION 1 FILED
2019-10-02EXTENSION 1 GRANTED
2019-10-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-04-07TEAS EXTENSION RECEIVED
2020-04-07EXTENSION 2 FILED
2020-04-07EXTENSION 2 GRANTED
2020-04-09NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-10-08TEAS EXTENSION RECEIVED
2020-10-08EXTENSION 3 FILED
2020-10-08EXTENSION 3 GRANTED
2020-10-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-04-05TEAS EXTENSION RECEIVED
2021-04-05EXTENSION 4 FILED
2021-04-05EXTENSION 4 GRANTED
2021-04-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-10-07TEAS EXTENSION RECEIVED
2021-10-15CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-10-07EXTENSION 5 FILED
2021-10-15EXTENSION 5 GRANTED
2021-10-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED