DELALLO - Trademark Details
Status: 700 - Registered
Serial Number
87811304
Registration Number
5772710
Word Mark
DELALLO
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2018-02-26
Registration Number
5772710
Registration Date
2019-06-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 261121, 261125 - Banners. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
HILLIARD, JESSICA LYNN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "DELALLO" inside an arched rectangular banner.
Goods and Services
Aprons
Goods and Services
processed and canned tomatoes, tomato purée, tomato paste, processed olives, processed peppers, olive oil for food, grated cheese, pickles, processed artichokes, pure vegetable oil for food, canned tomatoes, pepperoni, cured meats, smoked meat, pickled vegetables, dried fruits, prepared nuts, seasoned nuts, prepared pistachio, lemon juice for cooking purposes, lime juice for cooking purposes, processed anchovies, charcuterie, cheese, antipasto; salad toppings, namely, crumbled feta cheese, processed calamata olives, processed peppers in the nature of red sweet pepper strips, processed pepperoncini chunks, shaved asiago cheese, marinated processed artichokes, roasted processed tomatoes, crumbled blue cheese, processed pecans, crumbled goat cheese, prepared walnuts, dried cranberries, crumbled gorgonzola cheese, dried pears, sliced processed almonds; prepared meals consisting primarily of meat, fish, poultry, or vegetables; potato-based gnocchi
Goods and Services
tomato sauce, pizza sauce, red clam sauce, white clam sauce, marinara sauce, pasta sauce, pasta, flour-based gnocchi, lasagna, pasta in the nature of manicotti, bread crumbs, bread sticks, sweet relish, distilled vinegar, dried oregano, processed oregano, Italian pizza sauce, egg macaroni, Italian pasta, pastries in the nature of Italian pizzelles, tea bags, kits comprised of ingredients for preparing pizza, biscotti, marinades, ground coffee beans, instant coffee, candy, spices, rice, couscous, polenta, cookies, prepared meals consisting primarily of pasta or rice, gift baskets comprised primarily of sauce and oil
Goods and Services
online retail store services featuring food; retail food store services
Goods and Services
retail food store services
Goods and Services
providing a website featuring information in the field of recipes and cooking
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
025
First Use Anywhere Date
2006-12-31
First Use In Commerce Date
2006-12-31
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
029
First Use Anywhere Date
2006-12-31
First Use In Commerce Date
2006-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
030
First Use Anywhere Date
2006-12-31
First Use In Commerce Date
2006-12-31
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
035
First Use Anywhere Date
2006-12-31
First Use In Commerce Date
2006-12-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
043
First Use Anywhere Date
2006-12-31
First Use In Commerce Date
2006-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ADAM J. FROMM
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2045708 |
Prior Registration | 4272669 |
Prior Registration | 5331344 |
Trademark Events
Event Date | Event Description |
2018-03-01 | NEW APPLICATION ENTERED IN TRAM |
2018-03-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-03-06 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2018-06-09 | ASSIGNED TO EXAMINER |
2018-06-18 | NON-FINAL ACTION WRITTEN |
2018-06-18 | NON-FINAL ACTION E-MAILED |
2018-06-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-12-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-12-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-12-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-01-09 | NON-FINAL ACTION WRITTEN |
2019-01-09 | NON-FINAL ACTION E-MAILED |
2019-01-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-01-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-01-18 | ASSIGNED TO LIE |
2019-01-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-01-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-26 | PUBLISHED FOR OPPOSITION |
2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-11 | REGISTERED-PRINCIPAL REGISTER |