JULIETTE'S KITCHEN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87810745
Word Mark
JULIETTE'S KITCHEN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-11-09
Filing Date
2018-02-26
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2019-02-12
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
EL-BAYEH, ALEXANDRA E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"KITCHEN"
Description of Mark
The mark consists of the stylized wording "JULIETTE'S KITCHEN".
Goods and Services
Frozen fruit; Frozen vegetables; Frozen fish; Frozen meat; Frozen shellfish, not live; Frozen seafood, not live; Frozen crustaceans, not live; Frozen cheese; Frozen prepared dishes consisting primarily of fish; Frozen prepared dishes consisting primarily of meat; Frozen prepared dishes consisting primarily of vegetables; Frozen fish products, namely, pickled fish, fish fillets, fish cakes, grilled fish, smoked fish prepared fish roe; Frozen soup; Edible fats; Butter; Egg white; Broth; Prawns and pink shrimps not live; Charcuterie; Jams; Cream; Milk; Milk products excluding ice cream, ice milk and frozen yogurt; All these products intended for sale in frozen form
Goods and Services
Edible ices; Powders for ice cream; Almond confectionery being candy; Almond paste; Peanut confectionery being candy; Seasonings; Cookies; biscuits; Beverages made with chocolate, coffee or tea; Sweetmeats; Buns; Cocoa products, namely, cocoa-based cakes, cocoa-based tarts, cocoa-based fondant, cocoa-based petits fours; Caramels being candy; Preparations made from cereals, namely, biscuits, tarts, cakes; Chocolate; Confectionery made of sugar; Custard; Ice cream; Gingerbread; Fondants being confectionery; Cakes; Savoury petit fours; Sweet petit fours being pastry; Waffles; Macaroons being pastry; Bread; Cake paste, namely, fondant; Meat pies; Fruit jellies being confectionery; Pastries; Pizzas; Pralines; Quiches; Spring rolls; Nems, namely, crusty rolls; Sandwiches; Sauces; Sorbets in the nature of edible ices; Confectionery, namely, candy; Sushi; Tarts; All these products intended for sale in frozen form
Goods and Services
Providing of food and drink
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-05
Primary Code
030
Correspondences
Name
Burton S. Ehrlich
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2018-03-01 | NEW APPLICATION ENTERED IN TRAM |
| 2018-03-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-06-11 | ASSIGNED TO EXAMINER |
| 2018-06-13 | NON-FINAL ACTION WRITTEN |
| 2018-06-13 | NON-FINAL ACTION E-MAILED |
| 2018-06-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-12-04 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-12-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-12-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-12-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2019-01-02 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-01-02 | EXAMINERS AMENDMENT E-MAILED |
| 2019-01-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-01-02 | EXAMINER'S AMENDMENT ENTERED |
| 2019-01-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-01-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-02-12 | PUBLISHED FOR OPPOSITION |
| 2019-02-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-04-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-09-09 | TEAS EXTENSION RECEIVED |
| 2019-09-09 | EXTENSION 1 FILED |
| 2019-09-09 | EXTENSION 1 GRANTED |
| 2019-09-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-01-28 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-01-28 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-01-30 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2020-01-30 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2020-03-11 | TEAS EXTENSION RECEIVED |
| 2020-03-11 | EXTENSION 2 FILED |
| 2020-03-11 | EXTENSION 2 GRANTED |
| 2020-03-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-11-09 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-11-09 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
