GERMANY'S LEADING BAKERY SINCE 1688 - Trademark Details
Status: 700 - Registered
Serial Number
87785965
Registration Number
5752478
Word Mark
GERMANY'S LEADING BAKERY SINCE 1688
Status
700 - Registered
Status Date
2019-05-14
Filing Date
2018-02-06
Registration Number
5752478
Registration Date
2019-05-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010110, 010113, 260317, 260321, 261701, 261705 - Three or more stars. More than one star with five points. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2018-11-27
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"'GERMANY'S' AND 'BAKER SINCE 1688'"
Description of Mark
The mark consists of a horizontally sttretched oval, with the boldly printed wording "GERMANY'S" in the upper half and the wording "LEADING BAKERY" in the lower half. The middle section of the oval, on each side of the the oval, the left and right edges inside the ovals outer frame, are two five-pointed stars with inverted colors, in the middle section of the logo, between the wordings "GERMANY" and "LEADING BAKER" is the wording "since 1688", while "since" and "1688" are printed below each other.
Goods and Services
cakes, cookies, soft-baked cookies, gingerbread, gingerbread cookies, gingerbread houses, petits fours, candy, food package combinations consisting primarily of cookies
Pseudo Mark
GERMANYS LEADING BAKERY SINCE SIXTEEN EIGHTY EIGHT
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-14
Primary Code
030
First Use Anywhere Date
2018-02-06
First Use In Commerce Date
2018-02-06
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
HENRY ROSKE
Address
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Trademark Events
| Event Date | Event Description |
| 2018-02-09 | NEW APPLICATION ENTERED IN TRAM |
| 2018-02-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-02-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-05-21 | ASSIGNED TO EXAMINER |
| 2018-05-24 | NON-FINAL ACTION WRITTEN |
| 2018-05-24 | NON-FINAL ACTION E-MAILED |
| 2018-05-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-10-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-10-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-10-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-10-21 | ASSIGNED TO LIE |
| 2018-10-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2018-11-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-11-27 | PUBLISHED FOR OPPOSITION |
| 2018-11-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-01-22 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-03-12 | TEAS STATEMENT OF USE RECEIVED |
| 2019-03-28 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-03-12 | USE AMENDMENT FILED |
| 2019-03-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-04-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-04-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-05-14 | REGISTERED-PRINCIPAL REGISTER |
