SIMMER HUANG - Trademark Details
Status: 700 - Registered
Serial Number
87763803
Registration Number
5717159
Word Mark
SIMMER HUANG
Status
700 - Registered
Status Date
2019-04-02
Filing Date
2018-01-21
Registration Number
5717159
Registration Date
2019-04-02
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-06-19
Law Office Assigned Location Code
L60
Employee Name
GUTTADAURO, JULIE MARI
Statements
Disclaimer with Predetermined Text
"SIMMER" FOR THE GOODS AND SERVICES IN INTERNATIONAL CLASS(ES) 30 AND 43
Goods and Services
Condiment, namely, pepper sauce; Cooking salt; Flavourings, other than essential oils, for foods; Food flavourings, other than essential oils; Food flavourings, other than essential oils, and seasonings; Honey; Preparations made from cereals, namely, cereal based energy bars, cereal based energy chips; Relish; Sauces; Sugar; Tea; Chili oil for use as a seasoning or condiment; Chili oils being condiments; Chili pepper pastes being condiments; Cooking sauces; Herbal flavourings, other than essential oils, for making beverages; Soy sauce
Goods and Services
Advertising and advertisement services; Business management of hotels; Commercial administration of the licensing of the goods and services of others; On-line advertising on a computer network; Personnel management consultancy; Provision of an on-line marketplace for buyers and sellers of goods and services; Relocation services for businesses; Sales promotion for others; Sponsorship search; Systemization of information into computer databases
Goods and Services
Bar services; Boarding house services; Boarding for animals; Café services; Rental of chairs, tables, table linen, glassware; Rental of cooking apparatus; Rental of meeting rooms; Restaurant services; Retirement home services; Agency services for booking hotel accommodation; Agency services for the reservation of temporary accommodation; Creche services; Hotel accommodation services; Providing hotel accommodation
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-02-01
Primary Code
030
First Use Anywhere Date
2014-12-04
First Use In Commerce Date
2014-12-04
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2018-02-01
Primary Code
035
First Use Anywhere Date
2014-12-04
First Use In Commerce Date
2014-12-04
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2018-02-01
Primary Code
043
First Use Anywhere Date
2014-12-04
First Use In Commerce Date
2014-12-04
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
YOLANDA LEE
Address
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Trademark Events
Event Date | Event Description |
2018-01-24 | NEW APPLICATION ENTERED IN TRAM |
2018-02-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2018-05-01 | ASSIGNED TO EXAMINER |
2018-05-02 | NON-FINAL ACTION WRITTEN |
2018-05-02 | NON-FINAL ACTION E-MAILED |
2018-05-02 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-05-02 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-05-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-05-03 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-05-04 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-05-16 | ASSIGNED TO LIE |
2018-05-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-06-19 | PUBLISHED FOR OPPOSITION |
2018-06-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-08-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-09-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2018-09-19 | TEAS STATEMENT OF USE RECEIVED |
2018-10-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-09-19 | USE AMENDMENT FILED |
2018-10-15 | STATEMENT OF USE PROCESSING COMPLETE |
2018-11-19 | SU - NON-FINAL ACTION - WRITTEN |
2018-11-19 | NON-FINAL ACTION E-MAILED |
2018-11-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2019-02-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2019-02-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2019-02-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2019-02-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2019-02-27 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2019-04-02 | REGISTERED-PRINCIPAL REGISTER |