FLORETTE - Trademark Details
Status: 748 - Statement Of Use - To Examiner
Image for trademark with serial number 87721368
Serial Number
87721368
Word Mark
FLORETTE
Status
748 - Statement Of Use - To Examiner
Status Date
2022-01-25
Filing Date
2017-12-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 050325, 050905, 050914, 051101, 051103, 051104, 051110, 261312, 261321 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other leaves. Apples. Baskets, bowls, and other containers of fruits, including cornucopia (horn of plenty). Potatoes and other tubers, such as beets, carrots, and parsnips. Cabbages, lettuce. Tomatoes. Baskets, bowls, and other containers of vegetables. Quadrilaterals with bars, bands and lines. Quadrilaterals that are completely or partially shaded.
Published for Opposition Date
2018-11-20
Law Office Assigned Location Code
N40
Employee Name
WINTER, MELISSA S
Statements
Indication of Colors claimed
The color(s) black, white, red, yellow, orange and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FLORETTE" FOR PRESERVED, DRIED, COOKED AND DEEP-FROZEN VEGETABLES, NAMELY, BROCCOLI IN INTERNATIONAL CLASS 29 AND FRESH VEGETABLES, NAMELY, BROCCOLI IN INTERNATIONAL CLASS 31
Description of Mark
The mark consists of a yellow basket outlined in black containing a head of green lettuce, a red apple with a black stem, an orange carrot with a green leaf, three blades of green grass, and a green leaf above the apple, centered above the stylized white wording "FLORETTE", all of which appears on a black quadrilateral containing a red stripe along the top and a green stripe along the bottom
Goods and Services
Fresh fruit and vegetables; fresh fruit and vegetables, namely, appetizer trays containing fresh fruit, and appetizer trays containing fresh vegetables ; crudités, namely, raw vegetables in the form of seasoned salad or salad to be seasoned; fresh aromatic herbs; algae for human consumption; fresh lettuce; garden salads, fresh; unprocessed grains for human consumption; natural flowers; dried flowers
Goods and Services
prepared ready-to fry vegetables; prepared ready-to-cook vegetables
Goods and Services
Seasonings; condiments, namely minced garlic; sauces; salad dressings; tomato sauces; spicy soy sauces; salt, mustard, vinegar; preserved garden herbs for use as seasonings; ravioli; sherbets; tabbouleh; tarts; pies; seaweed for use as condiment; sweet sauces; croutons used for garnishing soups and salads; preserved aromatic herbs; snack food consisting of fresh pasta salad; prepared or processed edible seeds used as a flavoring for foods and beverages
Goods and Services
Fresh vegetables
Goods and Services
Vegetable juices, fruit juices, mixed vegetable and fruit juices; vegetable beverages, namely, green vegetable juice; fruit juice beverages; syrups for making beverages, excluding those based on coffee, tea or cocoa, and milk beverages; all the foregoing excluding broccoli
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-28
Primary Code
029
First Use Anywhere Date
2015-01-31
First Use In Commerce Date
2022-01-18
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2017-12-28
Primary Code
031
First Use Anywhere Date
2015-01-31
First Use In Commerce Date
2022-01-18
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jeffrey H. Greger, Esq.
Address
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Trademark Events
Event DateEvent Description
2017-12-18NEW APPLICATION ENTERED IN TRAM
2017-12-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-12-29NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-03-26ASSIGNED TO EXAMINER
2018-04-16EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2018-04-16COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2018-04-16EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-04-16NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-10-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-10-04CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-10-04TEAS/EMAIL CORRESPONDENCE ENTERED
2018-10-08APPROVED FOR PUB - PRINCIPAL REGISTER
2018-10-31NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-11-20PUBLISHED FOR OPPOSITION
2018-11-20OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-01-15NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-03-19TEAS EXTENSION RECEIVED
2019-03-19EXTENSION 1 FILED
2019-03-19EXTENSION 1 GRANTED
2019-03-21NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-11-15TEAS EXTENSION RECEIVED
2019-11-15EXTENSION 2 FILED
2019-11-15EXTENSION 2 GRANTED
2019-11-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-03-24TEAS EXTENSION RECEIVED
2020-03-24EXTENSION 3 FILED
2020-03-24EXTENSION 3 GRANTED
2020-03-26NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-11-16TEAS EXTENSION RECEIVED
2020-11-16EXTENSION 4 FILED
2020-11-16EXTENSION 4 GRANTED
2020-11-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-06-21TEAS EXTENSION RECEIVED
2021-06-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-06-21EXTENSION 5 FILED
2021-06-26EXTENSION 5 GRANTED
2021-06-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2022-01-18TEAS STATEMENT OF USE RECEIVED
2022-01-18USE AMENDMENT FILED
2022-01-25STATEMENT OF USE PROCESSING COMPLETE