UVELKA PURE GRAIN - Trademark Details
Status: 700 - Registered
Serial Number
87719514
Registration Number
5671363
Word Mark
UVELKA PURE GRAIN
Status
700 - Registered
Status Date
2019-02-05
Filing Date
2017-12-13
Registration Number
5671363
Registration Date
2019-02-05
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321 - Ovals that are completely or partially shaded.
Published for Opposition Date
2018-06-26
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CARLYLE, SHAUNIA P
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PURE GRAIN"
Description of Mark
The mark consists of the white stylized wording "UVELKA" inside a red oval above the smaller white stylized wording "PURE GRAIN". The remaining white represents background and does not form part of the mark.
Goods and Services
Barley meal; bean meal; cereal bars; cereal preparations, namely, breakfast cereal; cereal-based snack food; cereal grain-based chips; corn flakes; corn flour; corn, milled; couscous; crushed barley; crushed oats; flour; groats for human food; hominy; hominy grits; husked barley; husked oats; macaroni; muesli; noodle-based prepared meals; noodles; oat flakes; oat-based snack foods; oatmeal; pasta; rice; rice-based snack food; semolina; spaghetti; vermicelli noodles; wheat flour
Goods and Services
Unprocessed barley; beans, fresh; bran mash for animal consumption; cereal seeds, unprocessed; edible linseed, unprocessed; unprocessed cereal grains; grains for animal consumption; lentils, fresh; unprocessed maize; unprocessed oats; rice, unprocessed; unprocessed rye; unprocessed wheat
Translation of Words in Mark
The wording "UVELKA" has no meaning in a foreign language.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-27
Primary Code
030
First Use Anywhere Date
2018-06-20
First Use In Commerce Date
2018-06-20
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
NICHOLAS D. WELLS
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4287367 |
| Prior Registration | 5332224 |
Trademark Events
| Event Date | Event Description |
| 2017-12-16 | NEW APPLICATION ENTERED IN TRAM |
| 2017-12-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-12-28 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-03-23 | ASSIGNED TO EXAMINER |
| 2018-03-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-04-10 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2018-04-20 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2018-05-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-05-11 | ASSIGNED TO LIE |
| 2018-05-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2018-06-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-06-26 | PUBLISHED FOR OPPOSITION |
| 2018-06-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-08-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-11-21 | TEAS STATEMENT OF USE RECEIVED |
| 2018-12-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-11-21 | USE AMENDMENT FILED |
| 2018-12-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2018-12-28 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2018-12-29 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-02-05 | REGISTERED-PRINCIPAL REGISTER |
