THE ORIGINAL KENTUCKY · PIE · BOURBON COMPANY - Trademark Details
Status: 700 - Registered
Serial Number
87719792
Registration Number
5734821
Word Mark
THE ORIGINAL KENTUCKY · PIE · BOURBON COMPANY
Status
700 - Registered
Status Date
2019-04-23
Filing Date
2017-12-13
Registration Number
5734821
Registration Date
2019-04-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
240907, 260105, 260121, 261314, 261321, 261701, 261705 - Banners. Circles made of broken or dotted lines. Circles that are totally or partially shaded. Three or more quadrilaterals. Quadrilaterals that are completely or partially shaded. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2018-08-14
Attorney Name
Law Office Assigned Location Code
N70
Employee Name
BATT, JAIME L
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"THE ORIGINAL KENTUCKY PIE BOURBON COMPANY"
Description of Mark
The mark consists of a circular design with an outer design of dots and an inner design of arcuate lines circumscribing a second circular design wherein the words "THE ORIGINAL" appear in arcuate form at the upper portion of the design and the word "COMPANY" appears in arcuate form at the lower portion of the design, a third circular design circumscribed by the second circular design, a first horizontal band appearing below the words "THE ORIGINAL" wherein the word "KENTUCKY" is inscribed in the first horizontal band, a second horizontal band appearing above the word "COMPANY" wherein the word "BOURBON" is inscribed in the first horizontal band, and a pennant design in the foreground wherein the word "PIE" in a stylized font is inscribed in the pennant design, with a small circle design on either side of the word "PIE".
Goods and Services
Fruit-based filling for pies; nut-based filling for pies
Goods and Services
Pies; sauces; chutney; candy; cookies; pie fillings, namely, chocolate-based fillings and custard-based fillings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-06-18
Primary Code
029
First Use Anywhere Date
2018-11-01
First Use In Commerce Date
2018-11-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MATTHEW A. WILLIAMS
Address
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Trademark Events
| Event Date | Event Description |
| 2017-12-16 | NEW APPLICATION ENTERED IN TRAM |
| 2017-12-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-12-28 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-03-23 | ASSIGNED TO EXAMINER |
| 2018-04-04 | NON-FINAL ACTION WRITTEN |
| 2018-04-04 | NON-FINAL ACTION E-MAILED |
| 2018-04-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-06-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-06-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-06-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-06-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-07-06 | ASSIGNED TO LIE |
| 2018-07-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-08-14 | PUBLISHED FOR OPPOSITION |
| 2018-08-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-10-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2019-02-20 | TEAS STATEMENT OF USE RECEIVED |
| 2019-03-12 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-02-20 | USE AMENDMENT FILED |
| 2019-03-12 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-03-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-03-21 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-04-23 | REGISTERED-PRINCIPAL REGISTER |
