DAYAATY - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87713963
Serial Number
87713963
Registration Number
5766753
Word Mark
DAYAATY
Status
700 - Registered
Status Date
2019-06-04
Filing Date
2017-12-08
Registration Number
5766753
Registration Date
2019-06-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
060903, 260321, 260328 - Farms. Ovals that are completely or partially shaded. Miscellaneous designs with overall oval shape, including amoeba-like shapes and irregular ovals.
Published for Opposition Date
2019-03-19
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
NOVAKOVIC, MIROSLAV
Statements
Indication of Colors claimed
The color(s) white, red, gold and green is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized word "DAYAATY" in white with a red border across an oval shape outlined in gold with a red background with the depiction of green farmland with gold lines indicating rows of crops and a white and gold farmhouse positioned between two green trees.
Goods and Services
olives, olive oils and pickles
Goods and Services
Spices
Goods and Services
Fruit drinks and fruit juices; Syrup substitutes for making beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-19
Primary Code
030
First Use Anywhere Date
2004-01-01
First Use In Commerce Date
2004-01-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2017-12-19
Primary Code
032
First Use Anywhere Date
2004-01-01
First Use In Commerce Date
2004-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
RIMA ELZEIN
Address
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Trademark Events
Event DateEvent Description
2017-12-12NEW APPLICATION ENTERED IN TRAM
2017-12-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2017-12-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2018-03-20ASSIGNED TO EXAMINER
2018-03-20EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2018-03-20COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2018-03-20EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-03-20NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2018-06-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-06-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-06-08TEAS/EMAIL CORRESPONDENCE ENTERED
2018-07-05NON-FINAL ACTION WRITTEN
2018-07-05NON-FINAL ACTION E-MAILED
2018-07-05NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-01-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-01-08ASSIGNED TO LIE
2019-01-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-01-10TEAS/EMAIL CORRESPONDENCE ENTERED
2019-02-08EXAMINERS AMENDMENT -WRITTEN
2019-02-08EXAMINERS AMENDMENT E-MAILED
2019-02-08NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2019-02-08EXAMINER'S AMENDMENT ENTERED
2019-02-08APPROVED FOR PUB - PRINCIPAL REGISTER
2019-02-27NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2019-03-19PUBLISHED FOR OPPOSITION
2019-03-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2019-06-04REGISTERED-PRINCIPAL REGISTER