Image Trademark with Serial Number 87706518
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87706518
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-02-24
Filing Date
2017-12-04
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
280105, 280125 - Inscriptions in Greek characters, including the following: Α α Β β Γ γ Δ δ Ε ε Ζ ζ Η η Θ θ Ι ι Κ κ Λ λ Μ μ Ν ν Ξ ξ Ο ο Π π Ρ ρ ς Σ σ Τ τ Υ υ Φ φ Χ χ Ψ ψ Ω ω. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2019-05-28
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
SNYDER, NELSON B
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of stylized cyrillic wording.
Goods and Services
Ginger jam; fruit jellies; suet for culinary purposes; marmalade; oils for food; sunflower oil for food; butter; jams; jellies, compotes
Goods and Services
Buttercream fillings for cakes
Transliteration Statement
The non-Latin characters in the mark transliterate to "Shchedroye Leto" and this means "Generous summer" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2019-04-05
Primary Code
030
Correspondences
Name
JOSHUA B. GOLDBERG
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2017-12-07 | NEW APPLICATION ENTERED IN TRAM |
| 2017-12-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-12-14 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2018-03-16 | ASSIGNED TO EXAMINER |
| 2018-03-22 | NON-FINAL ACTION WRITTEN |
| 2018-03-22 | NON-FINAL ACTION E-MAILED |
| 2018-03-22 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-09-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-09-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-09-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-10-11 | NON-FINAL ACTION WRITTEN |
| 2018-10-11 | NON-FINAL ACTION E-MAILED |
| 2018-10-11 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2019-04-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2019-04-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-04-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-04-06 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-04-06 | EXAMINERS AMENDMENT E-MAILED |
| 2019-04-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-04-06 | EXAMINER'S AMENDMENT ENTERED |
| 2019-04-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-04-22 | ASSIGNED TO LIE |
| 2019-05-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-05-28 | PUBLISHED FOR OPPOSITION |
| 2019-05-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2019-07-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2020-02-24 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-02-24 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
