GELATO & CO. - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87697553
Word Mark
GELATO & CO.
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2020-09-10
Filing Date
2017-11-27
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2020-01-14
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
GLASSER, CARYN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CO."
Description of Mark
The mark consists of the words "GELATO & CO." in a scripted and stylized format.
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk coffee creamers
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cake mixes, cookie mixes, and wheat-based mixes for baked goods; bread, pastries; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces; spices; mousse cakes, pastry creams, and cappuccino and latte mixes comprised of coffee beverages with powdered milk
Goods and Services
Services for providing food and drink excluding gelato, ice cream, and goods incorporating the same; temporary accommodation
Pseudo Mark
GELATO AND CO.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2017-12-06
Primary Code
043
Correspondences
Name
KEVIN M. WALLACE
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2017-07-27 | UK0000324663 | United Kingdom | True |
| 2017-07-27 | COFFEE,TEA,C | United Kingdom | False |
| 2017-07-27 | UK0000324663 | United Kingdom | True |
Trademark Events
| Event Date | Event Description |
| 2017-11-30 | NEW APPLICATION ENTERED IN TRAM |
| 2017-12-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2018-03-09 | ASSIGNED TO EXAMINER |
| 2018-03-19 | NON-FINAL ACTION WRITTEN |
| 2018-03-19 | NON-FINAL ACTION E-MAILED |
| 2018-03-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2018-09-18 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2018-09-28 | ASSIGNED TO LIE |
| 2018-09-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-09-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-11-05 | FINAL REFUSAL WRITTEN |
| 2018-11-05 | FINAL REFUSAL E-MAILED |
| 2018-11-05 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2019-05-03 | EXAMINERS AMENDMENT -WRITTEN |
| 2019-05-03 | EXAMINERS AMENDMENT E-MAILED |
| 2019-05-03 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2019-05-03 | EXAMINER'S AMENDMENT ENTERED |
| 2019-05-03 | SUSPENSION LETTER WRITTEN |
| 2019-05-03 | LETTER OF SUSPENSION E-MAILED |
| 2019-05-03 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2019-07-09 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2019-07-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2019-07-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2019-07-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2019-07-12 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2019-08-06 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2019-12-09 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2019-12-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2019-12-31 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2020-01-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2020-02-07 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2020-02-07 | NON-FINAL ACTION WRITTEN |
| 2020-02-07 | NON-FINAL ACTION E-MAILED |
| 2020-02-07 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2020-09-10 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2020-09-10 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
