LA FUENTE 100% INTEGRAL DESDE 1966 - Trademark Details
Status: 630 - New Application - Record Initialized Not Assigned To Examiner
Serial Number
87644060
Word Mark
LA FUENTE 100% INTEGRAL DESDE 1966
Status
630 - New Application - Record Initialized Not Assigned To Examiner
Status Date
2017-10-16
Filing Date
2017-10-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260106, 260130, 261121, 261701, 261702, 261704, 261705 - Semi-circles. Four Circles. Rectangles that are completely or partially shaded. Straight line(s), band(s) or bar(s). Wavy line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Attorney Name
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"100% INTEGRAL" AND "DESDE 1966"
Description of Mark
The mark consists of the wording "LA FUENTE" in stylized lettering above the wording "100% INTEGRAL" in stylized lettering within a rectangle having a circle on the right and left sides. A semicircle at the bottom portion of the mark contains the wording "DESDE 1966" in stylized lettering, vertical lines creating a shading effect inside the semicircle, and has two small dots on each side of the outline for the semicircle. Tilde accent marks appear above and below the first "E" in "FUENTE" and below the second "E" in "FUENTE". All of the foregoing appears within a abstract shape created by outlining the boundaries of the complete mark.
Goods and Services
Wheat-based snack foods, cookies and crackers
Translation of Words in Mark
The English translation of LA FUENTE 100% INTEGRAL DESDE 1966 in the mark is THE FOUNTAIN 100% ESSENTIAL SINCE 1966.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-10-23
Primary Code
030
Current Trademark Owners
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (sociedad anonima (sa de cv))).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
JOHN S. EGBERT
Address
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Trademark Events
| Event Date | Event Description |
| 2017-10-16 | NEW APPLICATION ENTERED IN TRAM |
| 2017-10-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-10-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
